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Mastralexi, Aspasia
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1

On the Squalene Content of CV Chondrolia Chalkidikis and Ch..:

Mastralexi, Aspasia ; Tsimidou, Maria Z.
Molecules.  26 (2021)  19 - p. 6007 , 2021
Link: https://doi.org/10.3390/..
 
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2

The Potential of Virgin Olive Oil from cv. Chondrolia Chalk..:

Mastralexi, Aspasia ; Tsimidou, Maria Z.
Molecules.  26 (2021)  11 - p. 3184 , 2021
Link: https://doi.org/10.3390/..
 
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3

Challenges in the Processing Line of Spanish Style cv. Chal..:

Mantzouridou, Fani Th ; Mastralexi, Aspasia ; Filippidou, Maria.
European Journal of Lipid Science and Technology.  122 (2020)  4 - p. , 2020
Link: https://doi.org/10.1002/..
 
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4

Cold pressed virgin olive oils:

, In: Cold Pressed Oils,
Tsimidou, Maria Z. ; Mastralexi, Aspasia ; Özdikicierler, Onur - p. 547-573 , 2020
Link: https://doi.org/10.1016/..
 
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5

Contributors:

, In: Cold Pressed Oils,
Abbas, Ali ; Abdur-Rahman, Mariam ; Abulreesh, Hussein H.... - p. xxiii-xxvi , 2020
Link: https://doi.org/10.1016/..
 
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6

In House Validated UHPLC Protocol for the Determination of ..:

Tsimidou, Maria Z. ; Sotiroglou, Michaela ; Mastralexi, Aspasia...
Molecules.  24 (2019)  6 - p. 1044 , 2019
Link: https://doi.org/10.3390/..
 
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7

Toward a Harmonized and Standardized Protocol for the Deter..:

Tsimidou, Maria Z. ; Nenadis, Nikolaos ; Mastralexi, Aspasia...
Molecules.  24 (2019)  13 - p. 2429 , 2019
Link: https://doi.org/10.3390/..
 
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8

Evolution of Safety and Other Quality Parameters of the Gre..:

Mastralexi, Aspasia ; Mantzouridou, Fani Th. ; Tsimidou, Maria Z.
European Journal of Lipid Science and Technology.  121 (2018)  3 - p. 1800171 , 2018
Link: https://doi.org/10.1002/..
 
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9

Physicochemical Characteristics and Antioxidant Potential o..:

Nenadis, Nikolaos ; Mastralexi, Aspasia ; Tsimidou, Maria Z.
European Journal of Lipid Science and Technology.  121 (2018)  3 - p. 1800172 , 2018
Link: https://doi.org/10.1002/..
 
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10

Toward a Harmonized and Standardized Protocol for the Deter..:

Nenadis, Nikolaos ; Mastralexi, Aspasia ; Tsimidou, Maria Z....
European Journal of Lipid Science and Technology.  , 2018
Link: https://doi.org/10.1002/..
 
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11

Rebuttal to the Comment on Addressing Analytical Requiremen..:

Mastralexi, Aspasia ; Nenadis, Nikolaos ; Tsimidou, Maria Z.
Journal of Agricultural and Food Chemistry.  62 (2014)  41 - p. 10212-10213 , 2014
Link: https://doi.org/10.1021/..
 
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12

Addressing Analytical Requirements To Support Health Claims..:

Mastralexi, Aspasia ; Nenadis, Nikolaos ; Tsimidou, Maria Z.
Journal of Agricultural and Food Chemistry.  62 (2014)  12 - p. 2459-2461 , 2014
Link: https://doi.org/10.1021/..
 
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13

On the Squalene Content of CV Chondrolia Chalkidikis and Ch..:

Mastralexi, Aspasia ; Tsimidou, Maria Z
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8512499/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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14

The Potential of Virgin Olive Oil from cv. Chondrolia Chalk..:

Mastralexi, Aspasia ; Tsimidou, Maria Z
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8199220/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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15

Προϊόντα ονομασίας προέλευσης και ανάπτυξη νέων από ποικιλί..:

Mastralexi, Aspasia ; Μαστραλέξη, Ασπασία
doi:10.12681/eadd/47246.  , 2020
Link: http://hdl.handle.net/10..
 
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