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Matéos, Aurélie
47
results:
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Format
Online (47)
Mediatypes
Articles (Online) (12)
OpenAccess-fulltext (35)
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english (44)
french (3)
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?
1
Identification, production and bioactivity of casein phosph..:
Tenenbaum, Mathie
;
Deracinois, Barbara
;
Dugardin, Camille
...
Food Research International. 157 (2022) - p. 111360 , 2022
Link:
https://doi.org/10.1016/..
?
2
Partial-, Double-Enzymatic Dephosphorylation and EndoGluC H..:
Deracinois, Barbara
;
Matéos, Aurélie
;
Romelard, Audrey
...
Foods. 10 (2021) 9 - p. 2134 , 2021
Link:
https://doi.org/10.3390/..
?
3
Monitoring how changes in pedagogical practices have improv..:
Karamanos, Yannis
;
Couturier, Catherine
;
Boutin, Viviane
...
FEBS Open Bio. 8 (2018) 4 - p. 494-501 , 2018
Link:
https://doi.org/10.1002/..
?
4
Proteolysis of ultra high temperature-treated casein micell..:
Baglinière, François
;
Matéos, Aurélie
;
Tanguy, Gaëlle
...
International Dairy Journal. 31 (2013) 2 - p. 55-61 , 2013
Link:
https://doi.org/10.1016/..
?
5
Binding of divalent metal ions to 1–25 β-caseinophosphopept..:
Zidane, Faiza
;
Matéos, Aurélie
;
Cakir-Kiefer, Céline
...
Food Chemistry. 132 (2012) 1 - p. 391-398 , 2012
Link:
https://doi.org/10.1016/..
?
6
Quantitative and qualitative variability of the caseinolyti..:
Baglinière, François
;
Tanguy, Gaëlle
;
Jardin, Julien
...
Food Chemistry. 135 (2012) 4 - p. 2593-2603 , 2012
Link:
https://doi.org/10.1016/..
?
7
Identification of phosphorylation sites of equine β‐casein ..:
Matéos, Aurélie
;
Girardet, Jean‐Michel
;
Mollé, Daniel
...
Rapid Communications in Mass Spectrometry. 24 (2010) 11 - p. 1533-1542 , 2010
Link:
https://doi.org/10.1002/..
?
8
3D otolith shape for the main commercial species (flatfish ..:
Andrialovanirina, Nicolas
;
Mahé, Kelig
;
Couette, Sébastien
...
hal-04479908. , 2023
Link:
https://hal.science/hal-..
?
9
Partial-, Double-Enzymatic Dephosphorylation and EndoGluC H..:
Deracinois, Barbara
;
Matéos, Aurélie
;
Romelard, Audrey
...
info:eu-repo/semantics/altIdentifier/doi/10.3390/foods10092134. , 2021
Link:
https://univ-artois.hal...
?
10
Partial-, Double-Enzymatic Dephosphorylation and EndoGluC H..:
Deracinois, Barbara
;
Matéos, Aurélie
;
Romelard, Audrey
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8471704/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
11
Partial-, Double-Enzymatic Dephosphorylation and EndoGluC H..:
Deracinois, Barbara
;
Matéos, Aurélie
;
Romelard, Audrey
...
info:eu-repo/semantics/altIdentifier/doi/10.3390/foods10092134. , 2021
Link:
https://univ-artois.hal...
?
12
Partial-, Double-Enzymatic Dephosphorylation and EndoGluC H..:
Deracinois, Barbara
;
Matéos, Aurélie
;
Romelard, Audrey
...
info:eu-repo/semantics/altIdentifier/doi/10.3390/foods10092134. , 2021
Link:
https://univ-artois.hal...
?
13
Partial-, Double-Enzymatic Dephosphorylation and EndoGluC H..:
Deracinois, Barbara
;
Matéos, Aurélie
;
Romelard, Audrey
...
info:eu-repo/semantics/altIdentifier/doi/10.3390/foods10092134. , 2021
Link:
https://univ-artois.hal...
?
14
Partial-, Double-Enzymatic Dephosphorylation and EndoGluC H..:
Deracinois, Barbara
;
Matéos, Aurélie
;
Romelard, Audrey
...
info:eu-repo/semantics/altIdentifier/doi/10.3390/foods10092134. , 2021
Link:
https://univ-artois.hal...
?
15
Monitoring how changes in pedagogical practices have improv..:
Karamanos, Yannis
;
Couturier, Catherine
;
Boutin, Viviane
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5881536/. , 2018
Link:
http://www.ncbi.nlm.nih...
1-15