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Matarneh, Sulaiman K.
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1

Inhibition of pyruvate dehydrogenase accelerates anaerobic ..:

Taylor, Mackenzie J. ; Stafford, Chandler D. ; Buhler, Jared F....
Meat Science.  213 (2024)  - p. 109510 , 2024
Link: https://doi.org/10.1016/..
 
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2

Muscle proteolysis is differentially influenced by mitochon..:

Stafford, Chandler D. ; Taylor, Mackenzie J. ; Buhler, Jared F....
Meat Science.  207 (2024)  - p. 109368 , 2024
Link: https://doi.org/10.1016/..
 
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3

The conversion of muscle to meat:

, In: Lawrie's Meat Science,
Matarneh, Sulaiman K. ; Scheffler, Tracy L. ; Gerrard, David E. - p. 159-194 , 2023
Link: https://doi.org/10.1016/..
 
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4

Contributors:

, In: Lawrie's Meat Science,
Ahn, D.U. ; Basu, Lopa ; Calvo, Luis... - p. xix-xxi , 2023
Link: https://doi.org/10.1016/..
 
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5

Spectro 1—A Potential Spectrophotometer for Measuring Color..:

Stafford, Chandler D. ; Taylor, Mackenzie J. ; Dang, David S....
Foods.  11 (2022)  14 - p. 2091 , 2022
Link: https://doi.org/10.3390/..
 
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6

Contributions of energy pathways to ATP production and pH v..:

Wang, Chengcheng ; Matarneh, Sulaiman K. ; Gerrard, David.
Meat Science.  189 (2022)  - p. 108828 , 2022
Link: https://doi.org/10.1016/..
 
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7

Tandem mass tag labeling to assess proteome differences bet..:

Dang, David S ; Zhai, Chaoyu ; Nair, Mahesh N...
Journal of Animal Science.  100 (2022)  8 - p. , 2022
Link: https://doi.org/10.1093/..
 
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8

Cattle breed type and anabolic implants impact calpastatin ..:

Reichhardt, Caleb C ; Stafford, Chandler D ; Cuthbert, Jocelyn M...
Journal of Animal Science.  100 (2022)  8 - p. , 2022
Link: https://doi.org/10.1093/..
 
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9

Ultrasonication of beef improves calpain-1 autolysis and ca..:

Dang, David S. ; Stafford, Chandler D. ; Taylor, Mackenzie J....
Meat Science.  183 (2022)  - p. 108646 , 2022
Link: https://doi.org/10.1016/..
 
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10

Nix Pro 2 and Color Muse as potential colorimeters for eval..:

Dang, David S. ; Buhler, Jared F. ; Stafford, Chandler D....
LWT.  147 (2021)  - p. 111648 , 2021
Link: https://doi.org/10.1016/..
 
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11

Crystallization Behavior and Quality of Frozen Meat:

Dang, David S. ; Bastarrachea, Luis J. ; Martini, Silvana.
Foods.  10 (2021)  11 - p. 2707 , 2021
Link: https://doi.org/10.3390/..
 
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12

Modelling of energy metabolism and analysis of pH variation..:

Wang, Chengcheng ; Matarneh, Sulaiman K. ; Gerrard, David.
Meat Science.  182 (2021)  - p. 108634 , 2021
Link: https://doi.org/10.1016/..
 
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13

Injection of iodoacetic acid into pre-rigor bovine muscle s..:

Buhler, Jared F. ; Dang, David S. ; Stafford, Chandler D....
Meat Science.  176 (2021)  - p. 108486 , 2021
Link: https://doi.org/10.1016/..
 
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14

Muscle fiber type, postmortem metabolism, and meat quality ..:

Beline, Mariane ; Gómez, Juan Fernando Morales ; Antonelo, Daniel Silva...
Livestock Science.  244 (2021)  - p. 104348 , 2021
Link: https://doi.org/10.1016/..
 
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15

Mitochondria influence glycolytic and tricarboxylic acid cy..:

Matarneh, Sulaiman K. ; Yen, Con-Ning ; Bodmer, Jocelyn..
Meat Science.  172 (2021)  - p. 108316 , 2021
Link: https://doi.org/10.1016/..
 
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