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Mayra Garcia Maia COSTA
45
results:
Search for persons
X
Format
Online (45)
Mediatypes
Articles (Online) (33)
Bookchapter (Online) (4)
OpenAccess-fulltext (8)
Languages
english (34)
portuguese (3)
Sorted by: Relevance
Sorted by: Year
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1
Effect of thermal processing on the degradation of pesticid..:
de Oliveira, Magnólia Carneiro
;
de Oliveira, John Kelvyn
;
Silva, Joselito Brilhante
...
Applied Food Research. 4 (2024) 2 - p. 100445 , 2024
Link:
https://doi.org/10.1016/..
?
2
Estudo da detecção de Salmonella spp. em alimentos comercia..:
Araújo, Francisca Raquel Vieira de
;
Oliveira, Cícera Nayara Alexandre de
;
Oliveira, Sônia Coelho Abreu de
...
Nutrivisa - Revista de Nutrição e Vigilância em Saúde. 11 (2024) 1 - p. e12262 , 2024
Link:
https://doi.org/10.59171..
?
3
Chemical analysis of Moringa oleifera (Moringaceae) seed oi..:
de Sousa, Erlânio Oliveira
;
Brito, Anielle dos Santos
;
Feitoza, Denise Magalhães Azevedo
...
Food Chemistry Advances. 5 (2024) - p. 100765 , 2024
Link:
https://doi.org/10.1016/..
?
4
Composição nutricional e análise microbiológica de mistura ..:
Melo, Débora Wanderley de
;
Praciano, Regina Ângela Sales
;
Costa, Mayra Garcia Maia
Nutrivisa Revista de Nutrição e Vigilância em Saúde. 9 (2023) 1 - p. e , 2023
Link:
https://doi.org/10.59171..
?
5
Modification of Antibiotic Activity by Fixed Oil of the Art..:
Dias, Cícera Janayne Ferreira
;
Raposo, António
;
de Sousa, Cícera Dayane Thais
...
Biology. 11 (2022) 12 - p. 1835 , 2022
Link:
https://doi.org/10.3390/..
?
6
Petit Suisse cheese added açai: characterization and effect..:
Oliveira, Lidenes Girão Rabelo de
;
Oliveira, Vandesonia Maria de Sousa
;
Costa, Mayra Garcia Maia
..
Research, Society and Development. 11 (2022) 9 - p. e51711931917 , 2022
Link:
https://doi.org/10.33448..
?
7
Synbiotic Amazonian palm berry (açai, Euterpe oleracea Mart..:
Costa, Mayra Garcia Maia
;
Ooki, Gabriela Namur
;
Vieira, Antônio Diogo Silva
..
Food & Function. 8 (2017) 2 - p. 731-740 , 2017
Link:
https://doi.org/10.1039/..
?
8
A prebiotic mixture improved Lactobacillus acidophilus and ..:
Padilha, Marina
;
Villarreal Morales, Martha Lissete
;
Vieira, Antonio Diogo Silva
..
Food & Function. 7 (2016) 5 - p. 2312-2319 , 2016
Link:
https://doi.org/10.1039/..
?
9
Sonicated pineapple juice as substrate for L. casei cultiva..:
Costa, Mayra Garcia Maia
;
Fonteles, Thatyane Vidal
;
de Jesus, Ana Laura Tibério
.
Food Chemistry. 139 (2013) 1-4 - p. 261-266 , 2013
Link:
https://doi.org/10.1016/..
?
10
Power ultrasound processing of cantaloupe melon juice: Effe..:
Fonteles, Thatyane Vidal
;
Costa, Mayra Garcia Maia
;
de Jesus, Ana Laura Tibério
...
Food Research International. 48 (2012) 1 - p. 41-48 , 2012
Link:
https://doi.org/10.1016/..
?
11
Stability and Quality Parameters of Probiotic Cantaloupe Me..:
Fonteles, Thatyane Vidal
;
Costa, Mayra Garcia Maia
;
de Jesus, Ana Laura Tibério
...
Food and Bioprocess Technology. 6 (2012) 10 - p. 2860-2869 , 2012
Link:
https://doi.org/10.1007/..
?
12
Optimization of the Fermentation of Cantaloupe Juice by Lac..:
Fonteles, Thatyane Vidal
;
Costa, Mayra Garcia Maia
;
de Jesus, Ana Laura Tibério
.
Food and Bioprocess Technology. 5 (2011) 7 - p. 2819-2826 , 2011
Link:
https://doi.org/10.1007/..
?
13
High-Intensity Ultrasound Processing of Pineapple Juice:
Costa, Mayra Garcia Maia
;
Fonteles, Thatyane Vidal
;
de Jesus, Ana Laura Tibério
...
Food and Bioprocess Technology. 6 (2011) 4 - p. 997-1006 , 2011
Link:
https://doi.org/10.1007/..
?
14
Modification of Antibiotic Activity by Fixed Oil of the Art..:
Cícera Janayne Ferreira Dias
;
António Raposo
;
Cícera Dayane Thais de Sousa
...
https://www.mdpi.com/2079-7737/11/12/1835. , 2022
Link:
https://doi.org/10.3390/..
?
15
Modification of Antibiotic Activity by Fixed Oil of the Art..:
Cícera Janayne Ferreira Dias
;
António Raposo
;
Cícera Dayane Thais de Sousa
...
Microbiology. , 2022
Link:
https://doi.org/10.3390/..
1-15