Md. Sahab Uddin
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4

Quality control of cellular protein in neurodegenerative di.. 

Advances in medical diagnosis, treatment, and care (AMDTC) book series
 
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5

Nutritional and health beneficial properties of saffron (Cr..:

Abu-Izneid, Tareq ; Rauf, Abdur ; Khalil, Anees Ahmed...
Critical Reviews in Food Science and Nutrition.  62 (2020)  10 - p. 2683-2706 , 2020
 
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9

Phytochemical Screening and Antioxidant Profile of Syngoniu..:

Md. Sahab Uddin ; Md. Sarwar Hossain ; Md. Tanvir Kabir...
Journal of Pharmacy and Nutrition Sciences.  8 (2018)  3 - p. 120-128 , 2018
 
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10

Inspection of Phytochemical Content and In Vitro Antioxidan..:

Md. Sahab Uddin ; G.M. Sala Uddin ; Mst. Marium Begum...
Journal of Pharmacy and Nutrition Sciences.  7 (2017)  3 - p. 136-146 , 2017
 
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12

Thermal and Morphological Assessment of the Penta-Layered, ..:

Akanda, Md. Shahin ; Islam, Md. Shariful ; Akbar, Md. Ali...
Advances in Materials Science and Engineering.  2024 (2024)  - p. 1-11 , 2024
 
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15

The Reduction of Tau Hyperphosphorylation by Cornel Iridoid..:

Guo, Kaiwen ; Yang, Cuicui ; Zhang, Lan.
Evidence-Based Complementary and Alternative Medicine.  2022 (2022)  - p. 1-9 , 2022
 
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