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Mellinas, Cristina
69
results:
Search for persons
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Format
Online (69)
Mediatypes
Articles (Online) (12)
Bookchapter (Online) (2)
OpenAccess-fulltext (55)
Languages
english (49)
spanish (19)
Sorted by: Relevance
Sorted by: Year
?
1
Valorization of Agro-Industrial Wastes by Ultrasound-Assist..:
Mellinas, Cristina
;
Solaberrieta, Ignacio
;
Pelegrín, Carlos Javier
..
Antioxidants. 11 (2022) 9 - p. 1739 , 2022
Link:
https://doi.org/10.3390/..
?
2
Recovery of Antioxidants from Tomato Seed Industrial Wastes..:
Solaberrieta, Ignacio
;
Mellinas, Cristina
;
Jiménez, Alfonso
.
Foods. 11 (2022) 19 - p. 3068 , 2022
Link:
https://doi.org/10.3390/..
?
3
Hemp Stem Epidermis and Cuticle: From Waste to Starter in B..:
Pecoraro, Maria Tommasina
;
Mellinas, Cristina
;
Piccolella, Simona
..
Polymers. 14 (2022) 14 - p. 2816 , 2022
Link:
https://doi.org/10.3390/..
?
4
Emulsions Incorporated in Polysaccharide-Based Active Coati..:
Ramos, Marina
;
Mellinas, Cristina
;
Solaberrieta, Ignacio
..
Foods. 10 (2021) 3 - p. 665 , 2021
Link:
https://doi.org/10.3390/..
?
5
Recent Trends in the Use of Pectin from Agro-Waste Residues..:
Mellinas, Cristina
;
Ramos, Marina
;
Jiménez, Alfonso
.
Materials. 13 (2020) 3 - p. 673 , 2020
Link:
https://doi.org/10.3390/..
?
6
Biodegradable Poly(ε-Caprolactone) Active Films Loaded with..:
Mellinas, Cristina
;
Ramos, Marina
;
Grau-Atienza, Aida
...
Polymers. 12 (2020) 1 - p. 137 , 2020
Link:
https://doi.org/10.3390/..
?
7
Microwave-Assisted Green Synthesis and Antioxidant Activity..:
Mellinas, Cristina
;
Jiménez, Alfonso
;
Garrigós, María del Carmen
Molecules. 24 (2019) 22 - p. 4048 , 2019
Link:
https://doi.org/10.3390/..
?
8
Analytical methods combined with multivariate analysis for ..:
Valdés, Arantzazu
;
Beltrán, Ana
;
Mellinas, Cristina
..
Trends in Food Science & Technology. 77 (2018) - p. 120-130 , 2018
Link:
https://doi.org/10.1016/..
?
9
Active edible films: Current state and future trends:
Mellinas, Cristina
;
Valdés, Arantzazu
;
Ramos, Marina
...
Journal of Applied Polymer Science. 133 (2015) 2 - p. n/a-n/a , 2015
Link:
https://doi.org/10.1002/..
?
10
Valorization of Tomato Seed By-Products as a Source of Fatt..:
Solaberrieta, Ignacio
;
Mellinas, Ana Cristina
;
Espagnol, Jérémy
...
Foods. 11 (2022) 16 - p. 2408 , 2022
Link:
https://doi.org/10.3390/..
?
11
Pectin-Based Films with Cocoa Bean Shell Waste Extract and ..:
Mellinas, Ana Cristina
;
Jiménez, Alfonso
;
Garrigós, María Carmen
Foods. 9 (2020) 11 - p. 1572 , 2020
Link:
https://doi.org/10.3390/..
?
12
Nanoencapsulation of flavor and aromas in food packaging:
, In:
Food Packaging
,
Burgos, Nuria
;
Mellinas, Ana Cristina
;
García-Serna, Esther
. - p. 567-601 , 2017
Link:
https://doi.org/10.1016/..
?
13
List of Contributors:
, In:
Food Packaging
,
Allahbakhsh, Ahmad
;
Alvarez Igarzabal, Cecilia I.
;
Alves Machado, Ana Vera
... - p. xiii-xviii , 2017
Link:
https://doi.org/10.1016/..
?
14
Natural additives and agricultural wastes in biopolymer for..:
Valdés, Arantzazu
;
Mellinas, Ana Cristina
;
Ramos, Marina
..
Frontiers in Chemistry. 2 (2014) - p. , 2014
Link:
https://doi.org/10.3389/..
?
15
Optimization of microwave-assisted extraction of phenolic c..:
Quiles-Carrillo, Luis
;
Mellinas, Cristina
;
Garrigos, M.C
..
Food Analytical Methods. , 2019
Link:
http://hdl.handle.net/10..
1-15