E-LIB Suche - Ergebnisse für: Mendes, Ana C.

1

Double protection of probiotics in alginate hydrogel throug..:

Farahmand, Atefeh ; Ghorani, Behrouz ; Emadzadeh, Bahareh...
LWT. 204 (2024) - p. 116459 , 2024

Link: https://doi.org/10.1016/..

2

Antioxidant efficacy of amino acids on vitamin A palmitate ..:

Fallahasghari, Elnaz Z. ; Filtenborg, Kirstine Glerup ; Mendes, Ana C..
Food Bioscience. 61 (2024) - p. 104673 , 2024

Link: https://doi.org/10.1016/..

3

Dietary Fibers: Shaping Textural and Functional Properties ..:

Marczak, Aleksandra ; Mendes, Ana C.
Foods. 13 (2024) 12 - p. 1952 , 2024

Link: https://doi.org/10.3390/..

4

Extraction of bioactive compounds from Lion's Mane mushroom..:

Joradon, Pinida ; Rungsardthong, Vilai ; Ruktanonchai, Uracha...
The Journal of Supercritical Fluids. 206 (2024) - p. 106162 , 2024

Link: https://doi.org/10.1016/..

5

Ethyl Cellulose-Core, OSA Starch-Shell Electrosprayed Micro..:

Fallahasghari, Elnaz Z. ; Stubbe, Peter Reimer ; Chronakis, Ioannis S..
Nanomaterials. 14 (2024) 6 - p. 510 , 2024

Link: https://doi.org/10.3390/..

6

Electric field charge polarity triggers the organization an..:

Dima, Panagiota ; Stubbe, Peter Reimer ; Mendes, Ana C..
Food Hydrocolloids. 139 (2023) - p. 108549 , 2023

Link: https://doi.org/10.1016/..

7

Coffee Cherry on the Top: Disserting Valorization of Coffee..:

Král, Evelin ; Rukov, Jakob L. ; Mendes, Ana C.
Food Engineering Reviews. 16 (2023) 1 - p. 146-162 , 2023

Link: https://doi.org/10.1007/..

8

Corrigendum to "Lecithin - Bifidobacterium probiotics inter..:

Plaza, Laura García ; Dima, Panagiota ; Audin, Elisa...
Food Bioscience. 53 (2023) - p. 102548 , 2023

Link: https://doi.org/10.1016/..

9

Carbohydrate Core–Shell Electrosprayed Microcapsules for En..:

Fallahasghari, Elnaz Z. ; Højgaard Lynge, Marie ; Espholin Gudnason, Emma...
Pharmaceutics. 15 (2023) 11 - p. 2633 , 2023

Link: https://doi.org/10.3390/..

10

Control and promotion of probiotic cells' aggregation and v..:

Dima, Panagiota ; Stubbe, Peter Reimer ; Mendes, Ana C..
Innovative Food Science & Emerging Technologies. 87 (2023) - p. 103423 , 2023

Link: https://doi.org/10.1016/..

11

Effect of pH adjustment on production and physicochemical p..:

Altay, Ipek ; Mendes, Ana C. ; Sloth, Jens J..
International Dairy Journal. 145 (2023) - p. 105735 , 2023

Link: https://doi.org/10.1016/..

12

Lecithin - Bifidobacterium probiotics interactions: a case ..:

Plaza, Laura García ; Dima, Panagiota ; Audin, Elisa...
Food Bioscience. 51 (2023) - p. 102268 , 2023

Link: https://doi.org/10.1016/..

13

Enhanced electric field and charge polarity modulate the mi..:

Dima, Panagiota ; Stubbe, Peter Reimer ; Mendes, Ana C..
Current Research in Food Science. 7 (2023) - p. 100620 , 2023

Link: https://doi.org/10.1016/..

14

Cyclic Citrullinated Peptide Aptamer Treatment Attenuates C..:

Khatri, Sangita ; Hansen, Jonas ; Pedersen, Nadia Bom...
Biomacromolecules. 23 (2022) 5 - p. 2126-2137 , 2022

Link: https://doi.org/10.1021/..

15

Electrohydrodynamic drying of probiotics:

Dima, Panagiota ; Gulbinas, Giedrius ; Stubbe, Peter R...
Innovative Food Science & Emerging Technologies. 82 (2022) - p. 103201 , 2022

Link: https://doi.org/10.1016/..