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Meudec, Emmanuelle
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1

Combining sensory profiling and metabolomic approach to bet..:

Karolkowski, Adeline ; Belloir, Christine ; Martin, Christophe...
Science Talks.  11 (2024)  - p. 100379 , 2024
Link: https://doi.org/10.1016/..
 
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2

Multi-method study of the impact of fermentation on the pol..:

Leborgne, Cécile ; Ducasse, Marie-Agnès ; Meudec, Emmanuelle...
Food Chemistry.  403 (2023)  - p. 134396 , 2023
Link: https://doi.org/10.1016/..
 
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3

Optimized Single-Step Recovery of Lipophilic and Hydrophili..:

Davidson, Morag ; Louvet, François ; Meudec, Emmanuelle...
Antioxidants.  12 (2023)  10 - p. 1793 , 2023
Link: https://doi.org/10.3390/..
 
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4

Untargeted Metabolomics Approach Using UHPLC-HRMS to Unrave..:

Leborgne, Cécile ; Meudec, Emmanuelle ; Sommerer, Nicolas...
Molecules.  28 (2023)  15 - p. 5748 , 2023
Link: https://doi.org/10.3390/..
 
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5

Antioxidant Capacity of Polar and Non-Polar Extracts of Fou..:

Fioroni, Nelly ; Mouquet-Rivier, Claire ; Meudec, Emmanuelle...
Antioxidants.  12 (2023)  9 - p. 1726 , 2023
Link: https://doi.org/10.3390/..
 
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6

Shades of Fine Dark Chocolate Colors: Polyphenol Metabolomi..:

Dias, Aecio Luís de Sousa ; Fenger, Julie-Anne ; Meudec, Emmanuelle...
Metabolites.  13 (2023)  5 - p. 667 , 2023
Link: https://doi.org/10.3390/..
 
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7

Focus on the relationships between the cell wall compositio..:

Boulet, Jean-Claude ; Abi-Habib, Elissa ; Carrillo, Stéphanie...
Food Chemistry.  406 (2023)  - p. 135023 , 2023
Link: https://doi.org/10.1016/..
 
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8

Faba Bean (Vicia faba L. minor) Bitterness: An Untargeted M..:

Karolkowski, Adeline ; Meudec, Emmanuelle ; Bruguière, Antoine...
Metabolites.  13 (2023)  8 - p. 964 , 2023
Link: https://doi.org/10.3390/..
 
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9

Elucidating the Color of Rosé Wines Using Polyphenol-Target..:

Leborgne, Cécile ; Lambert, Marine ; Ducasse, Marie-Agnès...
Molecules.  27 (2022)  4 - p. 1359 , 2022
Link: https://doi.org/10.3390/..
 
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10

Polyphenol Composition and Antioxidant Activity of Tapirira..:

Patient, Arnaud ; Jean-Marie, Elodie ; Robinson, Jean-Charles...
Plants.  11 (2022)  3 - p. 326 , 2022
Link: https://doi.org/10.3390/..
 
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11

Improved Analysis of Isomeric Polyphenol Dimers Using the 4..:

de Sousa Dias, Aécio L. ; Verbaere, Arnaud ; Meudec, Emmanuelle...
Molecules.  27 (2022)  13 - p. 4176 , 2022
Link: https://doi.org/10.3390/..
 
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12

Effects of oenological tannins on aroma release and percept..:

Pittari, Elisabetta ; Piombino, Paola ; Andriot, Isabelle...
Food Chemistry.  372 (2022)  - p. 131229 , 2022
Link: https://doi.org/10.1016/..
 
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13

High‐resolution mass spectrometry (HRMS): Focus on the m/z ..:

Boulet, Jean‐Claude ; Meudec, Emmanuelle ; Vallverdu‐Queralt, Anna.
Rapid Communications in Mass Spectrometry.  35 (2021)  6 - p. , 2021
Link: https://doi.org/10.1002/..
 
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14

Multimethod Approach for Extensive Characterization of Gall..:

Watrelot, Aude A. ; Le Guernevé, Christine ; Hallé, Hélène...
Journal of Agricultural and Food Chemistry.  68 (2020)  47 - p. 13426-13438 , 2020
Link: https://doi.org/10.1021/..
 
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15

Analysing the impact of the nature of the nitrogen source o..:

Seguinot, Pauline ; Bloem, Audrey ; Brial, Pascale...
International Journal of Food Microbiology.  316 (2020)  - p. 108441 , 2020
Link: https://doi.org/10.1016/..
 
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