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Midtbø, Lisa K.
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Online (46)
Mediatypes
Articles (Online) (44)
Bookchapter (Online) (2)
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1
Vitamin D status in preschool children and its relations to..:
Midtbø, Lisa K.
;
Nygaard, Lena B.
;
Markhus, Maria Wik
...
Nutrition. 70 (2020) - p. 110595 , 2020
Link:
https://doi.org/10.1016/..
?
2
An LC–MS-based lipidomics approach for studying the impact ..:
Zeng, Ying-Xu
;
Mjøs, Svein Are
;
Araujo, Pedro
...
Metabolomics. 12 (2016) 11 - p. , 2016
Link:
https://doi.org/10.1007/..
?
3
Methylmercury Increases and Eicosapentaenoic Acid Decreases..:
Zeng, Ying‐Xu
;
Du, Zhen‐Yu
;
Mjøs, Svein Are
..
Lipids. 51 (2015) 1 - p. 61-73 , 2015
Link:
https://doi.org/10.1007/..
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4
Association of Left Atrial Stiffness With Risk of Cryptogen..:
Sindre, Rasmus Bach
;
Gerdts, Eva
;
Putaala, Jukka
...
JACC: Advances. 3 (2024) 4 - p. 100903 , 2024
Link:
https://doi.org/10.1016/..
?
5
Belly flap from Norwegian spring-spawning herring (Clupea h..:
Kjerstad, Margareth
;
Larssen, Wenche Emblem
;
Midtbø, Lisa Kolden
Heliyon. 6 (2020) 10 - p. e05239 , 2020
Link:
https://doi.org/10.1016/..
?
6
Iodine and Mercury Content in Raw, Boiled, Pan-Fried, and O..:
Dahl, Lisbeth
;
Duinker, Arne
;
Næss, Synnøve
...
Foods. 9 (2020) 11 - p. 1652 , 2020
Link:
https://doi.org/10.3390/..
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7
Effects of seafood consumption on mercury exposure in Norwe..:
Næss, Synnøve
;
Kjellevold, Marian
;
Dahl, Lisbeth
...
Environment International. 141 (2020) - p. 105759 , 2020
Link:
https://doi.org/10.1016/..
?
8
Validation and reproducibility of a new iodine specific foo..:
Næss, Synnøve
;
Aakre, Inger
;
Kjellevold, Marian
...
Nutrition Journal. 18 (2019) 1 - p. , 2019
Link:
https://doi.org/10.1186/..
?
9
Fatty fish intake and cognitive function: FINS-KIDS, a rand..:
Øyen, Jannike
;
Kvestad, Ingrid
;
Midtbø, Lisa Kolden
...
BMC Medicine. 16 (2018) 1 - p. , 2018
Link:
https://doi.org/10.1186/..
?
10
Iodine content of six fish species, Norwegian dairy product..:
Nerhus, Ive
;
Wik Markhus, Maria
;
Nilsen, Bente M.
...
Food & Nutrition Research. 62 (2018) 0 - p. , 2018
Link:
https://doi.org/10.29219..
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11
Fatty fish, hair mercury and cognitive function in Norwegia..:
Kvestad, Ingrid
;
Vabø, Silje
;
Kjellevold, Marian
...
Environment International. 121 (2018) - p. 1098-1105 , 2018
Link:
https://doi.org/10.1016/..
?
12
Iodine status in Norwegian preschool children and associati..:
Nerhus, Ive
;
Odland, Mathilde
;
Kjellevold, Marian
...
European Journal of Nutrition. 58 (2018) 6 - p. 2219-2227 , 2018
Link:
https://doi.org/10.1007/..
?
13
Effects of cod intake in pregnancy on iodine nutrition and ..:
Markhus, Maria Wik
;
Kvestad, Ingrid
;
Midtbø, Lisa Kolden
...
BMC Nutrition. 4 (2018) 1 - p. , 2018
Link:
https://doi.org/10.1186/..
?
14
High-fat feeding rather than obesity drives taxonomical and..:
Xiao, Liang
;
Sonne, Si Brask
;
Feng, Qiang
...
Microbiome. 5 (2017) 1 - p. , 2017
Link:
https://doi.org/10.1186/..
?
15
Macronutrient composition determines accumulation of persis..:
Myrmel, Lene Secher
;
Fjære, Even
;
Midtbø, Lisa Kolden
...
The Journal of Nutritional Biochemistry. 27 (2016) - p. 307-316 , 2016
Link:
https://doi.org/10.1016/..
1-15