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Mihaly Cozmuta, Leonard
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Online (52)
Mediatypes
Articles (Online) (38)
OpenAccess-fulltext (14)
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1
Whole Black Rice Flour Improves the Physicochemical, Glycem..:
Uivarasan, Alexandra Maria
;
Mihaly Cozmuta, Leonard
;
Lukinac, Jasmina
...
Foods. 13 (2024) 10 - p. 1503 , 2024
Link:
https://doi.org/10.3390/..
?
2
Characterization of Polyphenol Composition and Starch and P..:
Uivarasan, Alexandra
;
Lukinac, Jasmina
;
Jukić, Marko
...
Foods. 13 (2024) 11 - p. 1592 , 2024
Link:
https://doi.org/10.3390/..
?
3
Attempts to Obtain Material Based on Polyvinyl Alcohol with..:
Pop, Lucica Maria
;
Mihaly Cozmuta, Anca
;
Nicula, Camelia
..
Applied Sciences. 14 (2024) 10 - p. 4310 , 2024
Link:
https://doi.org/10.3390/..
?
4
Polylactic Acid-Based Film Modified with Nano-Ag-Graphene-T..:
Peter, Anca
;
Nicula, Camelia
;
Mihaly Cozmuta, Anca
...
Advances in Polymer Technology. 2023 (2023) - p. 1-15 , 2023
Link:
https://doi.org/10.1155/..
?
5
Yellow Mealworm (Tenebrio molitor) Powder Promotes a High B..:
Mihaly Cozmuta, Anca
;
Uivarasan, Alexandra
;
Peter, Anca
...
Nutrients. 15 (2023) 4 - p. 997 , 2023
Link:
https://doi.org/10.3390/..
?
6
Storage of chicken breast meat in paper coated with differe..:
Peter, Anca
;
Mihaly Cozmuta, Leonard
;
Nicula, Camelia
...
Packaging Technology and Science. 36 (2022) 2 - p. 97-110 , 2022
Link:
https://doi.org/10.1002/..
?
7
Chemical and organoleptic changes of curd cheese stored in ..:
Peter, Anca
;
Mihaly Cozmuta, Leonard
;
Nicula, Camelia
...
Food Chemistry. 363 (2021) - p. 130341 , 2021
Link:
https://doi.org/10.1016/..
?
8
Impact of packaging properties on the physical‐chemical‐mic..:
Mihaly Cozmuta, Anca
;
Peter, Anca
;
Mihaly Cozmuta, Leonard
...
Packaging Technology and Science. 33 (2019) 1 - p. 27-37 , 2019
Link:
https://doi.org/10.1002/..
?
9
Active packaging based on cellulose-chitosan-Ag/TiO2 nanoco..:
Apjok, Robert
;
Mihaly Cozmuta, Anca
;
Peter, Anca
...
Cellulose. 26 (2019) 3 - p. 1923-1946 , 2019
Link:
https://doi.org/10.1007/..
?
10
Active papers coated with chitosan and containing TiO2 and ..:
Mihaly Cozmuta, Anca
;
Apjok, Robert
;
Peter, Anca
...
Cellulose. 25 (2018) 9 - p. 5205-5225 , 2018
Link:
https://doi.org/10.1007/..
?
11
Assessment of the Effective Antioxidant Activity of Edible ..:
Mihaly Cozmuta, Anca
;
Peter, Anca
;
Nicula, Camelia
.
Packaging Technology and Science. 30 (2016) 1-2 - p. 3-20 , 2016
Link:
https://doi.org/10.1002/..
?
12
Effect of monochromatic Far-Red light on physical-nutrition..:
Mihaly Cozmuta, Anca
;
Mihaly Cozmuta, Leonard
;
Peter, Anca
...
Scientia Horticulturae. 211 (2016) - p. 220-230 , 2016
Link:
https://doi.org/10.1016/..
?
13
Preparation and characterization of improved gelatin films ..:
Mihaly Cozmuta, Anca
;
Turila, Alin
;
Apjok, Robert
...
Food Hydrocolloids. 49 (2015) - p. 144-155 , 2015
Link:
https://doi.org/10.1016/..
?
14
Active Packaging System Based on Ag/TiO2 Nanocomposite Used..:
Mihaly Cozmuta, Anca
;
Peter, Anca
;
Mihaly Cozmuta, Leonard
...
Packaging Technology and Science. 28 (2014) 4 - p. 271-284 , 2014
Link:
https://doi.org/10.1002/..
?
15
Lead traceability along soil-melliferous flora-bee family-a..:
Mihaly Cozmuta, Anca
;
Bretan, Laura
;
Mihaly Cozmuta, Leonard
..
Journal of Environmental Monitoring. 14 (2012) 6 - p. 1622 , 2012
Link:
https://doi.org/10.1039/..
1-15