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Miki Umeki
44
results:
Search for persons
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Online (44)
Mediatypes
Articles (Online) (21)
Bookchapter (Online) (1)
OpenAccess-fulltext (22)
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1
Delayed feeding of a high-sucrose diet led to increased bod..:
Kim, Daeun
;
Hanzawa, Fumiaki
;
Shimizu, Hatsumi
...
The Journal of Nutritional Biochemistry. 111 (2023) - p. 109185 , 2023
Link:
https://doi.org/10.1016/..
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2
Safety and efficacy of dietary freshwater clam (Corbicula f..:
Shimazoe, Takao
;
Kobayashi, Daisuke
;
Kawashiri, Takehiro
...
Functional Foods in Health and Disease. 12 (2022) 6 - p. 325 , 2022
Link:
https://doi.org/10.31989..
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3
Yuzu, Citrus junos, peels extract ameliorated hepatic steat..:
Suzuki, Ayako
;
Hirakawa, Erika
;
Umeki, Miki
...
Food Science and Technology Research. 27 (2021) 2 - p. 281-292 , 2021
Link:
https://doi.org/10.3136/..
?
4
Delayed Meal Timing, a Breakfast Skipping Model, Increased ..:
Kim, Daeun
;
Hanzawa, Fumiaki
;
Sun, Shumin
...
Frontiers in Nutrition. 8 (2021) - p. , 2021
Link:
https://doi.org/10.3389/..
?
5
High sucrose diet-induced dysbiosis of gut microbiota promo..:
Sun, Shumin
;
Araki, Yuki
;
Hanzawa, Fumiaki
...
The Journal of Nutritional Biochemistry. 93 (2021) - p. 108621 , 2021
Link:
https://doi.org/10.1016/..
?
6
Impacts of high-sucrose diet on circadian rhythms in the sm..:
Sun, Shumin
;
Hanzawa, Fumiaki
;
Umeki, Miki
...
Chronobiology International. 36 (2019) 6 - p. 826-837 , 2019
Link:
https://doi.org/10.1080/..
?
7
Circadian rhythm–dependent induction of hepatic lipogenic g..:
Sun, Shumin
;
Hanzawa, Fumiaki
;
Kim, Daeun
...
Journal of Biological Chemistry. 294 (2019) 42 - p. 15206-15217 , 2019
Link:
https://doi.org/10.1074/..
?
8
Delayed first active-phase meal, a breakfast-skipping model..:
Shimizu, Hatsumi
;
Hanzawa, Fumiaki
;
Kim, Daeun
...
PLOS ONE. 13 (2018) 10 - p. e0206669 , 2018
Link:
https://doi.org/10.1371/..
?
9
Time-restricted feeding suppresses excess sucrose-induced p..:
Sun, Shumin
;
Hanzawa, Fumiaki
;
Umeki, Miki
...
PLOS ONE. 13 (2018) 8 - p. e0201261 , 2018
Link:
https://doi.org/10.1371/..
?
10
Lipid components prepared from a freshwater Clam (Corbicula..:
Chijimatsu, Takeshi
;
Umeki, Miki
;
Kataoka, Yutaro
...
Food Chemistry. 136 (2013) 2 - p. 328-334 , 2013
Link:
https://doi.org/10.1016/..
?
11
Freshwater Clam Extract Ameliorates Triglyceride and Choles..:
Laurent, Thomas
;
Okuda, Yuji
;
Chijimatsu, Takeshi
...
Evidence-Based Complementary and Alternative Medicine. 2013 (2013) - p. 1-10 , 2013
Link:
https://doi.org/10.1155/..
?
12
The fat and protein fractions of freshwater clam (Corbicula..:
Chijimatsu, Takeshi
;
Umeki, Miki
;
Okuda, Yuji
...
British Journal of Nutrition. 105 (2010) 4 - p. 526-534 , 2010
Link:
https://doi.org/10.1017/..
?
13
Effects of Genistein, an Isoflavone, on Pregnancy Outcome a..:
TOUSEN, Yuko
;
UMEKI, Miki
;
NAKASHIMA, Yoko
..
Journal of Nutritional Science and Vitaminology. 52 (2006) 3 - p. 174-182 , 2006
Link:
https://doi.org/10.3177/..
?
14
Species-specific FISH analysis of cecal microflora in rats ..:
Sakai, Kenji
;
Oue, Kazutoshi
;
Umeki, Miki
...
World Journal of Microbiology and Biotechnology. 22 (2005) 5 - p. 493-499 , 2005
Link:
https://doi.org/10.1007/..
?
15
Fluorescent In Situ Hybridization Analysis of Cecal Microfl..:
UMEKI, Miki
;
OUE, Kazutoshi
;
MORI, Masatsugu
..
Food Science and Technology Research. 11 (2005) 2 - p. 168-170 , 2005
Link:
https://doi.org/10.3136/..
1-15