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Mikulajová, A.
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1

Genotypic Variation in Nutritive and Bioactive Composition ..:

Mikulajová, A. ; Šedivá, D. ; Čertík, M....
Cereal Research Communications.  45 (2017)  3 - p. 442-455 , 2017
Link: https://www.jstor.org/st..
 
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2

Genotypic variation in nutritive and bioactive composition ..:

Mikulajová, A. ; Šedivá, D. ; Čertík, M....
Cereal Research Communications.  45 (2017)  3 - p. 442-455 , 2017
Link: https://doi.org/10.1556/..
 
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3

Changes in phenolic composition, antioxidant, sensory and m..:

Mikulajová, Anna ; Matejčeková, Zuzana ; Kohajdová, Zlatica...
Food Production, Processing and Nutrition.  6 (2024)  1 - p. , 2024
Link: https://doi.org/10.1186/..
 
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4

Correction: Teaching and learning in a multilingual Europe:..:

Dockrell, J. E. ; Papadopoulos, T. C. ; Mifsud, C. L....
European Journal of Psychology of Education.  38 (2023)  4 - p. 1811-1813 , 2023
Link: https://doi.org/10.1007/..
 
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5

Effect of atmospheric pressure cold plasma on the physioche..:

Medvecká, Veronika ; Mošovská, Silvia ; Mikulajová, Anna.
International Journal of Food Engineering.  20 (2023)  1 - p. 27-35 , 2023
Link: https://doi.org/10.1515/..
 
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6

Framing influence of emotions and attitudes towards Alzheim..:

Cuadrado, Fátima ; Lackova, Lucia ; Mikulajová, Marina...
Humanities and Social Sciences Communications.  10 (2023)  1 - p. , 2023
Link: https://doi.org/10.1057/..
 
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7

Modelling of inactivation kinetics of Escherichia coli, Sal..:

Mošovská, Silvia ; Medvecká, Veronika ; Valík, Ľubomír..
Scientific Reports.  13 (2023)  1 - p. , 2023
Link: https://doi.org/10.1038/..
 
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8

Decontamination of Escherichia coli on the surface of soybe..:

Mošovská, Silvia ; Medvecká, Veronika ; Klas, Matej...
LWT.  154 (2022)  - p. 112720 , 2022
Link: https://doi.org/10.1016/..
 
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9

Teaching and learning in a multilingual Europe: findings fr..:

Dockrell, J. E. ; Papadopoulos, T. C. ; Mifsud, C. L....
European Journal of Psychology of Education.  37 (2021)  2 - p. 293-320 , 2021
Link: https://doi.org/10.1007/..
 
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10

Fermented Cranberry Fortified Buckwheat Product—Phenolic Co..:

Mikulajová, Anna ; Matejčeková, Zuzana ; Mošovská, Silvia...
Applied Sciences.  11 (2021)  19 - p. 9241 , 2021
Link: https://doi.org/10.3390/..
 
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11

Correction to: Teaching and learning in a multilingual Euro..:

Dockrell, J. E. ; Papadopoulos, T. C. ; Mifsud, C. L....
European Journal of Psychology of Education.  37 (2021)  2 - p. 321-323 , 2021
Link: https://doi.org/10.1007/..
 
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12

Když dítě vidí, co má slyšet: trénink jazykových schopností..:

Nováková, Ivana ; Nováková Schöffelová, Miroslava ; Mikulajová, Marína , 2020
Link: https://search.ebscohost..
 
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13

Phoneme awareness, reading and early intervention in childr..:

Mikulajová, Marína
Listy klinické logopedie.  4 (2020)  2 - p. 77-83 , 2020
Link: https://doi.org/10.36833..
 
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14

Cold atmospheric pressure plasma decontamination of allspic..:

Medvecká, Veronika ; Mošovská, Silvia ; Mikulajová, Anna..
European Food Research and Technology.  246 (2020)  11 - p. 2215-2223 , 2020
Link: https://doi.org/10.1007/..
 
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15

Plasma inactivation of Aspergillus flavus on hazelnut surfa..:

Mošovská, Silvia ; Medvecká, Veronika ; Gregová, Mária...
Food Control.  104 (2019)  - p. 256-261 , 2019
Link: https://doi.org/10.1016/..
 
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