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Mocking, Helene
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1

Proteins from plant-based biomass: effects of post-harvest ..:

de Wild, Hans ; Mensink, Manon ; Mocking, Helene...
https://edepot.wur.nl/550756.  , 2021
Link: https://research.wur.nl/..
 
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2

Proteins from plant-based biomass: effects of post-harvest ..:

Paillar, Maxence ; Brouwer, Bastiaan ; Woltering, Ernst...
https://edepot.wur.nl/536893.  , 2020
Link: https://research.wur.nl/..
 
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3

Oil-water interface and emulsion stabilising properties of ..:

Yang, Jack ; Shen, Penghui ; de Groot, Anteun...
Journal of Colloid and Interface Science.  662 (2024)  - p. 192-207 , 2024
Link: https://doi.org/10.1016/..
 
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4

Cruciferin versus napin – Air-water interface and foam stab..:

Shen, Penghui ; Yang, Jack ; Nikiforidis, Constantinos V...
Food Hydrocolloids.  136 (2023)  - p. 108300 , 2023
Link: https://doi.org/10.1016/..
 
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5

The impact of heating and freeze or spray drying on the int..:

Yang, Jack ; Mocking-Bode, Helene C.M. ; van den Hoek, Irene A.F....
Food Hydrocolloids.  133 (2022)  - p. 107913 , 2022
Link: https://doi.org/10.1016/..
 
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6

The impact of wounding and postharvest storage conditions o..:

Brouwer, Bastiaan ; Paillart, Maxence J.M ; Bruins, Marieke E...
https://edepot.wur.nl/629808.  , 2023
Link: https://research.wur.nl/..
 
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7

Cruciferin versus napin – Air-water interface and foam stab..:

Shen, Penghui ; Yang, Jack ; Nikiforidis, Constantinos V..
https://edepot.wur.nl/582157.  , 2023
Link: https://research.wur.nl/..
 
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8

The impact of heating and freeze or spray drying on the int..:

Yang, Jack ; Mocking-Bode, Helene C.M ; van den Hoek, Irene A.F...
https://edepot.wur.nl/573553.  , 2022
Link: https://research.wur.nl/..
 
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