E-LIB Suche - Ergebnisse für: Modler, H. Wayne

1

Food proteins

processing applications

Modler, H. Wayne ; Nakai, Shuryo , 2000

Copies: TB BHV: let 48/32

2

Bifidogenic factors—sources, metabolism and applications:

Modler, H.Wayne
International Dairy Journal. 4 (1994) 5 - p. 383-407 , 1994

Link: https://doi.org/10.1016/..

3

Myocardial changes in newborn piglets fed sow milk or milk ..:

Kramer, John K. G. ; Farnworth, Edward R. ; Johnston, Kathleen M....
Lipids. 25 (1990) 11 - p. 729-737 , 1990

Link: https://doi.org/10.1007/..

4

Structure, Meltability, and Firmness of Process Cheese Cont..:

Kalab, Miloslav ; Modler, H. Wayne ; Caric, Marijana.
https://digitalcommons.usu.edu/foodmicrostructure/vol10/iss3/2. , 1991

Link: https://digitalcommons.u..

5

Development of Microstructure in a Cream Cheese Based on Qu..:

Kalab, Miloslav ; Modler, H. Wayne
https://digitalcommons.usu.edu/foodmicrostructure/vol4/iss1/11. , 1985

Link: https://digitalcommons.u..

6

Monitoring of trauma surgeons' exposure to radiation. Measu..:

Fuchs, M. ; Modler, H. ; Schmid, A...
Journal of Orthopaedic Trauma. 13 (1999) 5 - p. 393 , 1999

Link: https://doi.org/10.1097/..

7

Monitoring of trauma surgeons' exposure to radiation. Measu..:

Fuchs, M. ; Modler, H. ; Schmid, A...
Der Unfallchirurg. 102 (1999) 5 - p. 371-376 , 1999

Link: https://doi.org/10.1007/..

8

Trends bei Thermolumineszenzsystemen:

Fellinger, J. ; Modler, H.
Zeitschrift für Medizinische Physik. 4 (1994) 3 - p. 170 , 1994

Link: https://doi.org/10.1016/..

9

In-vitro-Studie zur Anwendung von Palatinalbögen bei der Ko..:

Jäger, A. ; Planert, J. ; Modler, H..
Fortschritte der Kieferorthopädie. 53 (1992) 4 - p. 230-238 , 1992

Link: https://doi.org/10.1007/..

10

Competitive exclusion ofSalmonella typhimuriumin broilers f..:

Spencer, J. L. ; Chambers, J. R. ; Modler, H. W.
Avian Pathology. 27 (1998) 3 - p. 244-249 , 1998

Link: https://doi.org/10.1080/..

11

A solvent-based fixative for electron microscopy to improve..:

Allan-Wojtas, P. ; Farnworth, E.R. ; Modler, H.W..
Microscopy Research and Technique. 36 (1997) 5 - p. 390-399 , 1997

Link: https://doi.org/10.1002/..

12

Linear-transform and non-linear modelling of bovine milk ca..:

Hirvi, Y. ; Griffiths, M.W. ; McKellar, R.C..
Food Research International. 29 (1996) 1 - p. 89-93 , 1996

Link: https://doi.org/10.1016/..

13

Predictive modeling of lactoperoxidase and γ-glutamyl trans..:

McKellar, R.C. ; Liou, S. ; Modler, H.W.
International Dairy Journal. 6 (1996) 3 - p. 295-301 , 1996

Link: https://doi.org/10.1016/..

14

Bifidobacteria in Broiler Starter Rations: Factors Affectin..:

ROSE, S. M. ; MODLER, H. W. ; MCKELLAR, R. C.
Bifidobacteria and Microflora. 13 (1994) 1 - p. 17-26 , 1994

Link: https://doi.org/10.12938..

15

The macronutrient content of fractions from Jerusalem artic..:

Mullin, W.J. ; Modler, H.W. ; Farnworth, E.R..
Food Chemistry. 51 (1994) 3 - p. 263-269 , 1994

Link: https://doi.org/10.1016/..