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Moin, Abeera
11
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1
Spray drying and ultrasonication processing of camel whey p..:
Al-Thaibani, Alanoud
;
Mostafa, Hussein
;
Alshamsi, Ohood
...
Journal of Dairy Science. , 2024
Link:
https://doi.org/10.3168/..
?
2
Enhancing functional properties of rice starches through hy..:
Moin, Abeera
;
Ali, Tahira Mohsin
;
Hasnain, Abid
Food Chemistry. 446 (2024) - p. 138860 , 2024
Link:
https://doi.org/10.1016/..
?
3
Technological, quality and nutritional characteristics of R..:
Ahsan, Mehak
;
Moin, Abeera
;
Ashraf, Humaira
...
Italian Journal of Food Science. 35 (2023) 4 - p. 136-146 , 2023
Link:
https://doi.org/10.15586..
?
4
Functional, antioxidant and organoleptic study of sauces pr..:
Qasim, Muhammad
;
Moin, Abeera
;
Kausar, Anila
Sustainable Social Development. 1 (2023) 3 - p. , 2023
Link:
https://doi.org/10.54517..
?
5
Comparative study on morphological, rheological and functio..:
Butt, Natasha Abbas
;
Ali, Tahira Mohsin
;
Moin, Abeera
.
International Journal of Biological Macromolecules. 180 (2021) - p. 782-791 , 2021
Link:
https://doi.org/10.1016/..
?
6
Effects of barley flour on dough rheology, texture, sensory..:
Mansoor, Remal
;
Ali, Tahira Mohsin
;
Arif, Saqib
..
Cereal Chemistry. 96 (2019) 6 - p. 1170-1179 , 2019
Link:
https://doi.org/10.1002/..
?
7
Thermal, morphological, and physicochemical characteristics..:
Moin, Abeera
;
Ali, Tahira Mohsin
;
Hasnain, Abid
Cereal Chemistry. 96 (2019) 5 - p. 885-894 , 2019
Link:
https://doi.org/10.1002/..
?
8
Effect of basmati and irri acetylated rice starches on text..:
Moin, Abeera
;
Ali, Tahira Mohsin
;
Hasnain, Abid
Journal of Food Measurement and Characterization. 13 (2019) 4 - p. 2594-2602 , 2019
Link:
https://doi.org/10.1007/..
?
9
Characterization and utilization of hydroxypropylated rice ..:
Moin, Abeera
;
Ali, Tahira Mohsin
;
Hasnain, Abid
International Journal of Biological Macromolecules. 105 (2017) - p. 843-851 , 2017
Link:
https://doi.org/10.1016/..
?
10
Influence of different molar concentrations of acid on morp..:
Moin, Abeera
;
Ali, Tahira Mohsin
;
Hasnain, Abid
International Journal of Biological Macromolecules. 101 (2017) - p. 214-221 , 2017
Link:
https://doi.org/10.1016/..
?
11
Effect of succinylation on functional and morphological pro..:
Moin, Abeera
;
Ali, Tahira Mohsin
;
Hasnain, Abid
Food Chemistry. 191 (2016) - p. 52-58 , 2016
Link:
https://doi.org/10.1016/..
1-11