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Molina-Hernandez, Junior Bernardo
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1

Passion fruit by-products (Passiflora edulis f. flavicarpa)..:

Molina-Hernández, Junior Bernardo ; Andrade-Mahecha, Margarita Maria ; Martínez-Correa, Hugo Alexander
Food Science and Technology International.  , 2024
Link: https://doi.org/10.1177/..
 
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2

Efficiency of cold atmospheric plasma under ozone (O3) and ..:

Laika, Jessica ; Viteritti, Eduardo ; Molina-Hernandez, Junior Bernardo...
Food Control.  159 (2024)  - p. 110286 , 2024
Link: https://doi.org/10.1016/..
 
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3

Emerging Alternaria toxins present in naturally contaminate..:

Laika, Jessica ; Annunziata, Loredana ; Molina-Hernandez, Junior Bernardo...
Food Control.  164 (2024)  - p. 110563 , 2024
Link: https://doi.org/10.1016/..
 
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4

Cold Atmospheric plasma treatments trigger changes in sun-d..:

Molina-Hernandez, Junior Bernardo ; Tappi, Silvia ; Gherardi, Matteo...
Food Control.  145 (2023)  - p. 109453 , 2023
Link: https://doi.org/10.1016/..
 
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5

Role of sugars in the inactivation of horseradish peroxidas..:

Laika, Jessica ; Sacchetti, Giampiero ; Sabatucci, Annalaura...
Food Bioscience.  56 (2023)  - p. 103219 , 2023
Link: https://doi.org/10.1016/..
 
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6

Cocoa Shell Infusion: A Promising Application for Added-Val..:

Delgado-Ospina, Johannes ; Esposito, Luigi ; Molina-Hernandez, Junior Bernardo...
Foods.  12 (2023)  13 - p. 2442 , 2023
Link: https://doi.org/10.3390/..
 
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7

Understanding the mechanisms of action of atmospheric cold ..:

Molina-Hernandez, Junior Bernardo ; Landi, Lucia ; De Flaviis, Riccardo...
Innovative Food Science & Emerging Technologies.  90 (2023)  - p. 103492 , 2023
Link: https://doi.org/10.1016/..
 
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8

Basic Substances and Potential Basic Substances: Key Compou..:

Orzali, Laura ; Allagui, Mohamed Bechir ; Chaves-Lopez, Clemencia...
Horticulturae.  9 (2023)  11 - p. 1220 , 2023
Link: https://doi.org/10.3390/..
 
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9

Synergistic antifungal activity of catechin and silver nano..:

Molina-Hernández, Junior Bernardo ; Scroccarello, Annalisa ; Della Pelle, Flavio...
LWT.  169 (2022)  - p. 113990 , 2022
Link: https://doi.org/10.1016/..
 
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10

Influence of Atmospheric Cold Plasma Exposure on Naturally ..:

Molina-Hernandez, Junior Bernardo ; Laika, Jessica ; Peralta-Ruiz, Yeimmy...
Foods.  11 (2022)  2 - p. 210 , 2022
Link: https://doi.org/10.3390/..
 
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11

A comparative study on the antifungal efficacy of cold atmo..:

Molina-Hernandez, Junior Bernardo ; Capelli, Filippo ; Laurita, Romolo...
Innovative Food Science & Emerging Technologies.  82 (2022)  - p. 103194 , 2022
Link: https://doi.org/10.1016/..
 
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12

Advances in understanding the enzymatic potential and produ..:

Delgado-Ospina, Johannes ; Molina-Hernandez, Junior Bernardo ; Viteritti, Eduardo...
Food Microbiology.  104 (2022)  - p. 103990 , 2022
Link: https://doi.org/10.1016/..
 
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13

Cacao Pod Husk Flour as an Ingredient for Reformulating Fra..:

Delgado-Ospina, Johannes ; Martuscelli, Maria ; Grande-Tovar, Carlos David...
Foods.  10 (2021)  6 - p. 1243 , 2021
Link: https://doi.org/10.3390/..
 
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14

The membrane depolarization and increase intracellular calc..:

Molina-Hernandez, Junior Bernardo ; Aceto, Antonio ; Bucciarelli, Tonino...
Scientific Reports.  11 (2021)  1 - p. , 2021
Link: https://doi.org/10.1038/..
 
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15

The Role of Fungi in the Cocoa Production Chain and the Cha..:

Delgado-Ospina, Johannes ; Molina-Hernández, Junior Bernardo ; Chaves-López, Clemencia..
Journal of Fungi.  7 (2021)  3 - p. 202 , 2021
Link: https://doi.org/10.3390/..
 
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