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Molla, Mohammad Mainuddin
55
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Online (55)
Mediatypes
Articles (Online) (43)
Bookchapter (Online) (5)
OpenAccess-fulltext (7)
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1
Comparison of physicochemical composition, antioxidant acti..:
Sabuz, Ashfak Ahmed
;
Molla, Mohammad Mainuddin
;
Khan, Md. Hafizul Haque
...
Food Chemistry Advances. 4 (2024) - p. 100580 , 2024
Link:
https://doi.org/10.1016/..
?
2
Sweet potato (Ipomoea batatas L.) genotype selection using ..:
Alam, Zakaria
;
Akter, Sanjida
;
Khan, Md Anwar Hossain
...
Heliyon. 10 (2024) 10 - p. e31569 , 2024
Link:
https://doi.org/10.1016/..
?
3
Stability and performance analysis of storage root yield in..:
Alam, Zakaria
;
Akter, Sanjida
;
Khan, Md. Anwar Hossain
...
Data in Brief. 54 (2024) - p. 110493 , 2024
Link:
https://doi.org/10.1016/..
?
4
The influence of microwave-assisted osmotic dehydration in ..:
Alam, Mahfujul
;
Jannat, Mipahur
;
Datta, Nayon
...
Applied Food Research. 4 (2024) 2 - p. 100448 , 2024
Link:
https://doi.org/10.1016/..
?
5
Characterization and evaluation of flour's physico-chemical..:
Alam, Mahfujul
;
Hasan, Mir Meahadi
;
Debnath, Mrinal Kanti
...
Journal of Agriculture and Food Research. 15 (2024) - p. 100961 , 2024
Link:
https://doi.org/10.1016/..
?
6
Effect of different cooking oils and methods on physicochem..:
Molla, Mohammad Mainuddin
;
Dey, Biddut Chandra
;
Khan, Md. Hafizul Haque
...
International Journal of Food Science & Technology. , 2024
Link:
https://doi.org/10.1111/..
?
7
Evaluation of green chili stored at the chilling condition:..:
Alam, Mahfujul
;
Biswas, Mrityunjoy
;
Debnath, Mrinal Kanti
...
Food and Humanity. 1 (2023) - p. 1274-1281 , 2023
Link:
https://doi.org/10.1016/..
?
8
Health-Promoting Potential of Millet: A Review:
Sabuz, Ashfak Ahmed
;
Rana, Md Rahmatuzzaman
;
Ahmed, Tanvir
...
Separations. 10 (2023) 2 - p. 80 , 2023
Link:
https://doi.org/10.3390/..
?
9
Influence of novel coconut oil and beeswax edible coating a..:
Nasrin, Taslima Ayesha Aktar
;
Arfin, Most Sadia
;
Rahman, Md. Atiqur
...
Measurement: Food. 10 (2023) - p. 100084 , 2023
Link:
https://doi.org/10.1016/..
?
10
Effect of honey and lemon juice on the physicochemical, nut..:
Molla, Mohammad Mainuddin
;
Sabuz, Ashfak Ahmed
;
Khan, Md. Hafizul Haque
...
Discover Food. 2 (2022) 1 - p. , 2022
Link:
https://doi.org/10.1007/..
?
11
Preservation of postharvest quality of fresh cut cauliflowe..:
Nasrin, Taslima Ayesha Aktar
;
Yasmin, Latifa
;
Arfin, Most. Sadia
...
Applied Food Research. 2 (2022) 2 - p. 100125 , 2022
Link:
https://doi.org/10.1016/..
?
12
Chemical composition, bioactive compounds, antioxidants pot..:
Molla, Mohammad Mainuddin
;
Kamal, Md. Mostafa
;
Sabuz, Ashfak Ahmed
...
Biocatalysis and Agricultural Biotechnology. 34 (2021) - p. 102039 , 2021
Link:
https://doi.org/10.1016/..
?
13
Nutritional Composition, Antioxidant Activity and Common Ph..:
Molla, Mohammad Mainuddin
;
Sabuz, Ashfak Ahmed
;
Chowdhury, Md. Golam Ferdous
...
European Journal of Agriculture and Food Sciences. 2 (2020) 6 - p. , 2020
Link:
https://doi.org/10.24018..
?
14
In vitro starch digestibility, degree of gelatinization and..:
Ren, Xin
;
Chen, Jing
;
Wang, Chao
...
Journal of Cereal Science. 69 (2016) - p. 166-173 , 2016
Link:
https://doi.org/10.1016/..
?
15
In vitro starch digestibility and in vivo glycemic response..:
Ren, Xin
;
Chen, Jing
;
Molla, Mohammad Mainuddin
...
Food & Function. 7 (2016) 1 - p. 372-379 , 2016
Link:
https://doi.org/10.1039/..
1-15