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Monteiro, Camila Sant'Anna
165  results:
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1

Nutraceutical potential of olive pomace: insights from cell..:

Monteiro, Camila Sant'Anna ; Adedara, Isaac Adegboyega ; Farombi, Ebenezer Olatunde.
Journal of the Science of Food and Agriculture.  104 (2024)  7 - p. 3807-3815 , 2024
Link: https://doi.org/10.1002/..
 
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2

Grain Germination Changes the Profile of Phenolic Compounds..:

Baranzelli, Julia ; Somacal, Sabrina ; Monteiro, Camila Sant'Anna...
Molecules.  28 (2023)  2 - p. 721 , 2023
Link: https://doi.org/10.3390/..
 
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3

Bioavailable Phenolic Compounds from Olive Pomace Present A..:

Schmidt, Luana ; Vargas, Bruna Krieger ; Monteiro, Camila Sant'Anna...
Foods.  12 (2023)  22 - p. 4048 , 2023
Link: https://doi.org/10.3390/..
 
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4

Effect of micronization on olive pomace biotransformation i..:

Monteiro, Camila Sant'Anna ; Bortolazzo, Paula Colpo ; Bonini, Camila Araujo Amorim...
Food Chemistry.  418 (2023)  - p. 135921 , 2023
Link: https://doi.org/10.1016/..
 
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5

Natural deep eutectic solvent (NADES): A strategy to improv..:

da Silva, Dariane Trivisiol ; Smaniotto, Franciele Aline ; Costa, Isabella Ferreira...
Food Chemistry.  364 (2021)  - p. 130370 , 2021
Link: https://doi.org/10.1016/..
 
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6

Influence of sprouting on the bioaccessibility and bioactiv..:

Baranzelli, Julia ; Somacal, Sabrina ; Araujo Amorim Bonini, Camila...
Food Research International.  173 (2023)  - p. 113338 , 2023
Link: https://doi.org/10.1016/..
 
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7

Cellular and molecular mechanisms of aflatoxin B1-mediated ..:

Adedara, Isaac A. ; Atanda, Oluwadarasimi E. ; Sant'Anna Monteiro, Camila...
Environmental Research.  237 (2023)  - p. 116869 , 2023
Link: https://doi.org/10.1016/..
 
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8

Grain Germination Changes the Profile of Phenolic Compounds..:

Baranzelli, Julia ; Somacal, Sabrina ; Monteiro, Camila Sant'Anna...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9864386/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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9

Bioavailable phenolic compounds from olive pomace present a..:

Schmidt, Luana ; Vargas, Bruna Krieger ; Monteiro, Camila Sant'Anna...
Foods. Basel. Vol. 12 (2023), 22, 15 p..  , 2023
Link: http://hdl.handle.net/10..
 
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10

Grain germination changes the profile of phenolic compounds..:

Baranzelli, Julia ; Somacal, Sabrina ; Monteiro, Camila Sant'Anna...
Molecules. Basel, Suíça. Vol. 28, no. 2 (2023), 721, 19 p..  , 2023
Link: http://hdl.handle.net/10..
 
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11

Efeito da micronização sobre a biotransformação do bagaço d..:

Monteiro, Camila Sant'Anna
http://repositorio.ufsm.br/handle/1/25285.  , 2022
Link: http://repositorio.ufsm...
 
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12

Grain Germination Changes the Profile of Phenolic Compounds..:

Julia Baranzelli ; Sabrina Somacal ; Camila Sant'Anna Monteiro...
Chemical Biology.  , 2023
Link: https://doi.org/10.3390/..
 
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13

Grain Germination Changes the Profile of Phenolic Compounds..:

Julia Baranzelli ; Sabrina Somacal ; Camila Sant'Anna Monteiro...
https://www.mdpi.com/1420-3049/28/2/721.  , 2023
Link: https://doi.org/10.3390/..
 
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14

Grain Germination Changes the Profile of Phenolic Compounds..:

Baranzelli, Julia ; Somacal, Sabrina ; Sant'Anna Monteiro, Camila...
https://www.mdpi.com/1420-3049/28/2/721.  , 2023
Link: http://hdl.handle.net/10..
 
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15

Custo / benefício da adubação verde do consórcio no café co..:

Zacarias, Alex Justino ; Pereira, Israel Martins ; Rocha, Elson Monteiro da...
Research, Society and Development.  9 (2020)  11 - p. e2849119746 , 2020
Link: https://doi.org/10.33448..
 
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