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Morone, Giuseppe
99
results:
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Format
Online (96)
Print (3)
Mediatypes
Articles (Online) (27)
Bookchapter (Online) (3)
OpenAccess-fulltext (66)
Video (DVD/CD) (3)
Languages
german (3)
english (92)
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1
Near‐infrared spectroscopy: A possible routine analysis to ..:
Palocci, Giuliano
;
Ortenzi, Luciano
;
Costa, Corrado
...
International Journal of Dairy Technology. 76 (2023) 4 - p. 967-973 , 2023
Link:
https://doi.org/10.1111/..
?
2
Valorization of Olive Mill Byproducts: Recovery of Biopheno..:
Cifuni, Giulia Francesca
;
Claps, Salvatore
;
Morone, Giuseppe
...
Plants. 12 (2023) 17 - p. 3062 , 2023
Link:
https://doi.org/10.3390/..
?
3
Starter cultures and preservation liquids modulate consumer..:
Braghieri, Ada
;
Zotta, Teresa
;
Morone, Giuseppe
...
International Dairy Journal. 85 (2018) - p. 254-262 , 2018
Link:
https://doi.org/10.1016/..
?
4
Multivariate Approaches to Electronic Nose and PTR–TOF–MS T..:
, In:
Electronic Noses and Tongues in Food Science
,
Costa, Corrado
;
Taiti, Cosimo
;
Strano, Maria Concetta
... - p. 73-82 , 2016
Link:
https://doi.org/10.1016/..
?
5
Microbial changes of natural milk cultures for mozzarella c..:
Guidone, Angela
;
Ricciardi, Annamaria
;
Romaniello, Assunta
...
LWT. 65 (2016) - p. 572-579 , 2016
Link:
https://doi.org/10.1016/..
?
6
Contributors:
, In:
Electronic Noses and Tongues in Food Science
,
Abdullah, A.H.
;
Alessio, Priscila
;
Amamcharla, Jayendra
... - p. xi-xiii , 2016
Link:
https://doi.org/10.1016/..
?
7
Povezanost sadržaja slobodnih masnih kiselina s odzivima se..:
Tudor Kalit, Milna
;
Buntić, Ivan
;
Morone, Giuseppe
..
http://hrcak.srce.hr/151123. , 2016
Link:
http://hrcak.srce.hr/151..
?
8
Effect of different forage species on nutritional and healt..:
Di Napoli, Maria Antonietta
;
Caputo, Anna
;
Sabia, Emilio
...
ispartofbook:International Congress Environmental Sustainability and Food Security. , 2014
Link:
http://hdl.handle.net/11..
?
9
Valorization of Olive Mill Byproducts: Recovery of Biopheno..:
Giulia Francesca Cifuni
;
Salvatore Claps
;
Giuseppe Morone
...
Crop Physiology and Crop Production. , 2023
Link:
https://doi.org/10.3390/..
?
10
Valorization of Olive Mill Byproducts: Recovery of Biopheno..:
Giulia Francesca Cifuni
;
Salvatore Claps
;
Giuseppe Morone
...
https://www.mdpi.com/2223-7747/12/17/3062. , 2023
Link:
https://doi.org/10.3390/..
?
11
The content of free fatty acids in relation to electronic n..:
Milna Tudor Kalit
;
Ivan Buntić
;
Giuseppe Morone
..
http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=222321. , 2016
Link:
https://doi.org/10.15567..
?
12
Effect of adjuncts on microbiological and chemical properti..:
Ada Braghieri
;
Angela Guidone
;
Fabio Napolitano
...
url:https://www.openaccessrepository.it/communities/itmirror. , 2015
Link:
https://www.openaccessre..
?
13
Field inoculation of arbuscular mycorrhiza on maize (Zea ma..:
Emilio Sabia
;
Salvatore Claps
;
Giuseppe Morone
...
https://www.agronomy.it/index.php/agro/article/view/607. , 2015
Link:
https://doi.org/10.4081/..
?
14
Effect of destoned olive cake on the aromatic profile of co..:
Anna Rocchina Caputo
;
Giuseppe Morone
;
Maria Antonietta Di Napoli
...
https://www.agronomy.it/index.php/agro/article/view/609. , 2015
Link:
https://doi.org/10.4081/..
?
15
Effect of adjuncts on microbiological and chemical properti..:
GUIDONE, ANGELA
;
BRAGHIERI, Ada
;
Silvia Cioffi
...
info:eu-repo/semantics/altIdentifier/wos/WOS:000349584600008. , 2015
Link:
http://hdl.handle.net/11..
1-15
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