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Muzzalupo, Innocenzo
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1

Plant Waste-Based Bioadditive as an Antioxidant Agent and R..:

Loise, Valeria ; Abe, Abraham A. ; Porto, Michele...
Materials.  17 (2024)  10 - p. 2303 , 2024
Link: https://doi.org/10.3390/..
 
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2

Comparing Spanish-Style and Natural Fermentation Methods to..:

Timpanaro, Nicolina ; Rutigliano, Chiara A. C. ; Benincasa, Cinzia...
Horticulturae.  9 (2023)  4 - p. 496 , 2023
Link: https://doi.org/10.3390/..
 
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3

Modulation of Anthocyanin Biosynthesis-Related Genes during..:

Ferrari, Michele ; Muto, Antonella ; Bruno, Leonardo..
International Journal of Molecular Sciences.  24 (2023)  10 - p. 8770 , 2023
Link: https://doi.org/10.3390/..
 
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4

Lost in hostile lands: moths of conservation concern in cul..:

Bevacqua, Laura ; Zucco, Giada ; Garofalo, Kevin..
Nature Conservation.  54 (2023)  - p. 203-215 , 2023
Link: https://doi.org/10.3897/..
 
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5

Effects of Sowing Dates and Fungicide Application on Chocol..:

Hunduma, Adugna ; Wakoya, Fikiru ; Merga, Fufa...
Advances in Agriculture.  2023 (2023)  - p. 1-9 , 2023
Link: https://doi.org/10.1155/..
 
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6

Identifying volatile and non‐volatile organic compounds to ..:

Greco, Maria ; Spadafora, Natasha ; Shine, Martin...
Journal of the Science of Food and Agriculture.  102 (2022)  11 - p. 4500-4513 , 2022
Link: https://doi.org/10.1002/..
 
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7

Control of the Verticillium Wilt on Tomato Plants by Means ..:

Mazzotta, Elisabetta ; Muzzalupo, Rita ; Chiappetta, Adriana.
Microorganisms.  10 (2022)  1 - p. 136 , 2022
Link: https://doi.org/10.3390/..
 
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8

Yield, Yield Components, and Nutritive Value of Perennial F..:

Faji, Mulisa ; Kebede, Gezahagn ; Feyissa, Fekede...
Advances in Agriculture.  2022 (2022)  - p. 1-11 , 2022
Link: https://doi.org/10.1155/..
 
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9

Fruitomics: The Importance of Combining Sensory and Chemica..:

Muto, Antonella ; Christofides, Sarah R. ; Sirangelo, Tiziana Maria...
Foods.  11 (2022)  17 - p. 2554 , 2022
Link: https://doi.org/10.3390/..
 
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10

Cross-Cultural Differences between Italian and UK Consumer ..:

Christofides, Sarah R. ; Setarehnejad, Anita ; Fairchild, Ruth...
Foods.  11 (2022)  16 - p. 2424 , 2022
Link: https://doi.org/10.3390/..
 
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11

Evaluation of the Plant Growth Promotion Effect of Bacillus..:

Mengistie, Gebeyehu Yibeltie ; Awlachew, Zewdu Teshome ; Muzzalupo, Innocenzo
Advances in Agriculture.  2022 (2022)  - p. 1-6 , 2022
Link: https://doi.org/10.1155/..
 
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12

Analysis of the Effectiveness of an Antimicrobial Edible Co..:

Siriwardana, Jayani ; Wijesekara, Isuru ; Muzzalupo, Innocenzo
Advances in Agriculture.  2021 (2021)  - p. 1-13 , 2021
Link: https://doi.org/10.1155/..
 
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13

Analysis of Genotype-Environment Interaction and Yield Stab..:

Kanfany, Ghislain ; Ayenan, Mathieu Anatole Tele ; Zoclanclounon, Yedomon Ange Bovys...
Advances in Agriculture.  2021 (2021)  - p. 1-7 , 2021
Link: https://doi.org/10.1155/..
 
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14

Beekeeping Production System, Challenges, and Opportunities..:

Bihonegn, Addisu ; Begna, Desalegn ; Muzzalupo, Innocenzo
Advances in Agriculture.  2021 (2021)  - p. 1-10 , 2021
Link: https://doi.org/10.1155/..
 
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15

Genetic, metabolic and antioxidant differences among three ..:

Muto, Antonella ; Chiappetta, Adriana ; Araniti, Fabrizio...
Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology.  155 (2020)  3 - p. 598-608 , 2020
Link: https://doi.org/10.1080/..
 
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