E-LIB Suche - Ergebnisse für: Myriam M.L. Grundy

1

Pea cell wall polysaccharides and their structural integrit..:

Noel, Maxence ; Mayeur-Nickel, Frédérique ; Wiart-Letort, Sandra.
Journal of Functional Foods. 112 (2024) - p. 105986 , 2024

Link: https://doi.org/10.1016/..

2

Bioaccessibility and associated concepts: Need for a consen..:

Grundy, Myriam M.L. ; Moughan, Paul J. ; Wilde, Pete J.
Trends in Food Science & Technology. 145 (2024) - p. 104373 , 2024

Link: https://doi.org/10.1016/..

3

An in vitro and in vivo approach to characterize digesta fr..:

Grundy, Myriam M L ; Labarre, Julien ; Mayeur-Nickel, Frederique..
Journal of Animal Science. 101 (2023) - p. , 2023

Link: https://doi.org/10.1093/..

4

Cell wall of feeds and their impact on protein digestibilit..:

Grundy, Myriam M.L. ; Tang, Julie ; van Milgen, Jaap.
Animal Feed Science and Technology. 293 (2022) - p. 115467 , 2022

Link: https://doi.org/10.1016/..

5

Plant Food Structure and Lipid Digestibility:

, In: Bioaccessibility and Digestibility of Lipids from Food,

Grundy, Myriam M. -L. ; Wilde, Peter J. - p. 113-131 , 2021

Link: https://doi.org/10.1007/..

6

Bioaccessibility and Digestibility of Lipids from Food:

Grundy, Myriam M.-L ; Wilde, Peter J - 1st ed. 2021 . , 2021

Link: https://doi.org/10.1007/..

7

Morphology of bile salts micelles and mixed micelles with l..:

Pabois, Olivia ; Ziolek, Robert M. ; Lorenz, Christian D....
Journal of Colloid and Interface Science. 587 (2021) - p. 522-537 , 2021

Link: https://doi.org/10.1016/..

8

INFOGEST inter-laboratory recommendations for assaying gast..:

Grundy, Myriam M.L. ; Abrahamse, Evan ; Almgren, Annette...
Journal of Functional Foods. 82 (2021) - p. 104497 , 2021

Link: https://doi.org/10.1016/..

9

Enzymes Involved in Lipid Digestion:

, In: Bioaccessibility and Digestibility of Lipids from Food,

Salhi, A. ; Carriere, F. ; Grundy, Myriam M. -L.. - p. 3-28 , 2021

Link: https://doi.org/10.1007/..

10

Interactions of bile salts with a dietary fibre, methylcell..:

Pabois, Olivia ; Antoine-Michard, Amandine ; Zhao, Xi...
Carbohydrate Polymers. 231 (2020) - p. 115741 , 2020

Link: https://doi.org/10.1016/..

11

Plant Cell Walls: Impact on Nutrient Bioaccessibility and D..:

Holland, Claire ; Ryden, Peter ; Edwards, Cathrina H..
Foods. 9 (2020) 2 - p. 201 , 2020

Link: https://doi.org/10.3390/..

12

A standardised semi-dynamic in vitro digestion method suita..:

Mulet-Cabero, Ana-Isabel ; Egger, Lotti ; Portmann, Reto...
Food & Function. 11 (2020) 2 - p. 1702-1720 , 2020

Link: https://doi.org/10.1039/..

13

Corrigendum to 'Molecular insights into the behaviour of bi..:

Pabois, Olivia ; Lorenz, Christian D. ; Harvey, Richard D....
Journal of Colloid and Interface Science. 568 (2020) - p. 282-283 , 2020

Link: https://doi.org/10.1016/..

14

Effects of grain source and processing methods on the nutri..:

Grundy, Myriam M.L. ; Momanyi, Dorah K. ; Holland, Claire...
Journal of Functional Foods. 72 (2020) - p. 104065 , 2020

Link: https://doi.org/10.1016/..

15

Molecular insights into the behaviour of bile salts at inte..:

Pabois, Olivia ; Lorenz, Christian D. ; Harvey, Richard D....
Journal of Colloid and Interface Science. 556 (2019) - p. 266-277 , 2019

Link: https://doi.org/10.1016/..