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Nakano, Kazuhiro
766
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Online (766)
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Articles (Online) (530)
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1
Ability of near infrared spectroscopy to detect anthracnose..:
Seehanam, Pimjai
;
Sonthiya, Katthareeya
;
Maniwara, Phonkrit
...
Horticulture, Environment, and Biotechnology. 65 (2024) 4 - p. 581-591 , 2024
Link:
https://doi.org/10.1007/..
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2
Internal disorder evaluation of 'Namdokmai Sithong' mango b..:
Seehanam, Pimjai
;
Chaiya, Patomporn
;
Theanjumpol, Parichat
...
Horticulture, Environment, and Biotechnology. 63 (2022) 5 - p. 665-675 , 2022
Link:
https://doi.org/10.1007/..
?
3
Application of the radial basis function neural networks to..:
Xiong, Yating
;
Ohashi, Shintaroh
;
Nakano, Kazuhiro
...
Journal of Food Engineering. 298 (2021) - p. 110417 , 2021
Link:
https://doi.org/10.1016/..
?
4
Jomon pottery and maize weevils, Sitophilus zeamais, in Jap..:
Obata, Hiroki
;
Miyaura, Mai
;
Nakano, Kazuhiro
Journal of Archaeological Science: Reports. 34 (2020) - p. 102599 , 2020
Link:
https://doi.org/10.1016/..
?
5
Some Gammaproteobacteria are enriched within CD14+ macropha..:
Sekido, Yuki
;
Nishimura, Junichi
;
Nakano, Kazuhiro
...
Scientific Reports. 10 (2020) 1 - p. , 2020
Link:
https://doi.org/10.1038/..
?
6
Quantification of potassium concentration with Vis–SWNIR sp..:
Xiong, Yating
;
Ohashi, Shintaroh
;
Nakano, Kazuhiro
...
Journal of Innovative Optical Health Sciences. 13 (2020) 6 - p. , 2020
Link:
https://doi.org/10.1142/..
?
7
Non-destructive analysis of Japanese table grape qualities ..:
Kanchanomai, Chaorai
;
Ohashi, Shintaroh
;
Naphrom, Daruni
...
Horticulture, Environment, and Biotechnology. 61 (2020) 4 - p. 725-733 , 2020
Link:
https://doi.org/10.1007/..
?
8
Comparison of Reflectance and Interactance Modes of Visible..:
Hemrattrakun, Phuangphet
;
Nakano, Kazuhiro
;
Boonyakiat, Danai
...
Food Analytical Methods. 14 (2020) 1 - p. 117-126 , 2020
Link:
https://doi.org/10.1007/..
?
9
Viscoelastic study of the creep behavior of GeS2-SbS3/2-SnS..:
Kitamura, Naoyuki
;
Suetsugu, Tatsuya
;
Nakano, Kazuhiro
..
Journal of Non-Crystalline Solids. 517 (2019) - p. 44-50 , 2019
Link:
https://doi.org/10.1016/..
?
10
Evaluation of NIRS as non-destructive test to evaluate qual..:
Maniwara, Phonkrit
;
Nakano, Kazuhiro
;
Ohashi, Shintaroh
...
Scientia Horticulturae. 257 (2019) - p. 108712 , 2019
Link:
https://doi.org/10.1016/..
?
11
Feasibility of Determination of Foodborne Microbe Contamina..:
Matulaprungsan, Benjamaporn
;
Wongs-Aree, Chalermchai
;
Penchaiya, Pathompong
...
AgriEngineering. 1 (2019) 2 - p. 246-256 , 2019
Link:
https://doi.org/10.3390/..
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12
Eating quality evaluation of Khao Dawk Mali 105 rice using ..:
Siriphollakul, Pornarree
;
Nakano, Kazuhiro
;
Kanlayanarat, Sirichai
...
LWT - Food Science and Technology. 79 (2017) - p. 70-77 , 2017
Link:
https://doi.org/10.1016/..
?
13
THE INFLUENCE OF DESIGN PARAMETERS ON THE INITIAL SPRAY CHA..:
Bai, Geng
;
Nakano, Kazuhiro
;
Ohashi, Shintaroh
...
Atomization and Sprays. 26 (2016) 4 - p. 301-317 , 2016
Link:
https://doi.org/10.1615/..
?
14
LED measurement for development of a non-destructive detect..:
Kimura, Kohei
;
Nakano, Kazuhiro
;
Ohashi, Shintaroh
..
Biosystems Engineering. 134 (2015) - p. 68-73 , 2015
Link:
https://doi.org/10.1016/..
?
15
Pasting properties by near-infrared reflectance analysis of..:
Siriphollakul, Pornarree
;
Kanlayanarat, Sirichai
;
Rittiron, Ronnarit
...
Journal of Innovative Optical Health Sciences. 8 (2015) 6 - p. 1550035 , 2015
Link:
https://doi.org/10.1142/..
1-15