E-LIB Suche - Ergebnisse für: Nani Mchedlishvili

1

Factors Influencing the Antifolate Activity of SyntheticTea..:

Sáez-Ayala, Magalí ; Fernández-Pérez, María ; Chazarra, Soledad...
Molecules. 18 (2013) 7 - p. 8319-8341 , 2013

2

Bioactive Compounds of Georgian National Food: Determinatio..:

, In: Environmental and Food Safety and Security for South-East Europe and Ukraine; NATO Science for Peace and Security Series C: Environmental Security,

Kvesitadze, Edisher ; Shalashvili, Armaz ; Mchedlishvili, Nani... - p. 25-31 , 2012

Link: https://doi.org/10.1007/..

3

Factors Influencing the Antifolate Activity of Synthetic Te..:

Magalí Sáez-Ayala ; María Fernández-Pérez ; Soledad Chazarra...
https://dx.doi.org/10.3390/molecules18078319. , 2013

Link: https://doi.org/10.3390/..

4

Factors Influencing the Antifolate Activity of Synthetic Te..:

José Neptuno Rodríguez-López ; Alberto Tárraga-Tomás ; Nani Mchedlishvili...
http://www.mdpi.com/1420-3049/18/7/8319. , 2013

Link: https://doi.org/10.3390/..

5

Factors Influencing the Antifolate Activity of Synthetic Te..:

Sáez-Ayala, Magalí ; Fernández-Pérez, María Piedad ; Chazarra, Soledad...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6270263/. , 2013

Link: http://www.ncbi.nlm.nih...