Nasan Ulzii, Bayarmaa
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P29-034-23 Association Between Korean Traditional Fermented..:

Oh, Seok-Jae ; Tan, Li-Juan ; Fu, Jialei...
Current Developments in Nutrition.  7 (2023)  - p. 101422 , 2023
 
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3

P19-013-23 Fruit and Salt Consumption Are Related to the Ri..:

Fu, Jialei ; Tan, Li-Juan ; Ganbat, Khongorzul...
Current Developments in Nutrition.  7 (2023)  - p. 101347 , 2023
 
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