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Nascimento, Renata Quartieri
31
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Online (31)
Mediatypes
Articles (Online) (13)
OpenAccess-fulltext (18)
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1
Insect residues as an alternative and promising source for ..:
Machado, Sinara Silva Neves
;
Silva, Jania Betânia Alves da
;
Nascimento, Renata Quartieri
...
International Journal of Biological Macromolecules. 254 (2024) - p. 127773 , 2024
Link:
https://doi.org/10.1016/..
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2
Extraction of Antioxidant Compounds from Brazilian Green Pr..:
Teixeira, Thiago Dantas
;
Machado, Bruna Aparecida Souza
;
Barreto, Gabriele de Abreu
...
Molecules. 28 (2023) 5 - p. 2338 , 2023
Link:
https://doi.org/10.3390/..
?
3
Luminosity and Chemical Stress Improve the Production of Bi..:
de Jesus Silva, Jamila Sueira
;
Silva, Danilo Alves
;
Oliveira, Maria Beatriz Prior Pinto
...
BioEnergy Research. 16 (2023) 4 - p. 2465-2478 , 2023
Link:
https://doi.org/10.1007/..
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4
Propolis from different Brazilian stingless bee species: ph..:
Rocha, Vitor Moreira
;
Portela, Ricardo Wagner
;
Lacerda, Luiz Eduardo
...
Food Production, Processing and Nutrition. 6 (2023) 1 - p. , 2023
Link:
https://doi.org/10.1186/..
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5
Non-Conventional Sucrose-Based Substrates: Development of N..:
Tavares, Pedro Paulo Lordelo Guimarães
;
Mamona, Clariane Teixeira Pessoa
;
Nascimento, Renata Quartieri
...
Fermentation. 9 (2023) 4 - p. 384 , 2023
Link:
https://doi.org/10.3390/..
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6
Utilization of Agro-Industrial Residues in the Rearing and ..:
Nascimento, Renata Quartieri
;
Di Mambro Ribeiro, Cláudio Vaz
;
Colauto, Nelson Barros
...
Molecules. 27 (2022) 20 - p. 6963 , 2022
Link:
https://doi.org/10.3390/..
?
7
Improving water kefir nutritional quality via addition of v..:
Nascimento, Renata Quartieri
;
Deamici, Kricelle Mosquera
;
Tavares, Pedro Paulo Lordelo Guimarães
...
Bioresource Technology Reports. 17 (2022) - p. 100914 , 2022
Link:
https://doi.org/10.1016/..
?
8
Syrah Grape Skin Residues Has Potential as Source of Antiox..:
de Andrade, Roberta Barreto
;
Machado, Bruna Aparecida Souza
;
Barreto, Gabriele de Abreu
...
Biology. 10 (2021) 12 - p. 1262 , 2021
Link:
https://doi.org/10.3390/..
?
9
Storage conditions significantly influence the stability of..:
da Silva Cruz, Larissa Farias
;
Lemos, Paulo Vitor França
;
Santos, Thaís de Souza
...
Journal of Apicultural Research. 62 (2021) 3 - p. 530-541 , 2021
Link:
https://doi.org/10.1080/..
?
10
Chemical, microbiological and sensory viability of low-calo..:
Tavares, Pedro Paulo Lordelo Guimarães
;
dos Anjos, Emanuele Araújo
;
Nascimento, Renata Quartieri
...
CyTA - Journal of Food. 19 (2021) 1 - p. 457-464 , 2021
Link:
https://doi.org/10.1080/..
?
11
Study on the sensory acceptance and check all that apply of..:
NASCIMENTO, Renata Quartieri
;
TAVARES, Pedro Paulo Lordelo Guimarães
;
MEIRELES, Silvia
...
Food Science and Technology. 40 (2020) suppl 2 - p. 708-717 , 2020
Link:
https://doi.org/10.1590/..
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12
Development of a Mixed Beverage with the Addition of Prebio..:
Fernandes, Mayara Cordeiro Oliveira
;
Bomfim, Rafaela dos Santos
;
Santos, Johnson Clay
...
Journal of Culinary Science & Technology. 18 (2019) 4 - p. 288-305 , 2019
Link:
https://doi.org/10.1080/..
?
13
Utilization of Agro-Industrial Residues in the Rearing and ..:
Nascimento, Renata Quartieri
;
Di Mambro Ribeiro, Cláudio Vaz
;
Colauto, Nelson Barros
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9610046/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
14
Syrah Grape Skin Residues Has Potential as Source of Antiox..:
de Andrade, Roberta Barreto
;
Machado, Bruna Aparecida Souza
;
Barreto, Gabriele de Abreu
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8698917/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
15
Determination of physicochemical characteristics and bioact..:
Cruz, Larissa Farias da Silva
;
Santos, Thaís de Souza
;
Souza, Carolina Oliveira de
...
https://www.brazilianjournals.com/index.php/BRJD/article/view/9255/7819. , 2020
Link:
https://www.brazilianjou..
1-15