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Neufingerl, Nicole
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1

Eating a plant-based burger makes me feel proud and cool: A..:

Zandstra, Elizabeth H. ; Ossel, Lilian ; Neufingerl, Nicole
Food Quality and Preference.  113 (2024)  - p. 105046 , 2024
Link: https://doi.org/10.1016/..
 
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2

What's cooking, if not meat? Effects of repeated home-use, ..:

van Bergen, Geertje ; Neufingerl, Nicole ; Meijboom, Saskia...
Appetite.  193 (2024)  - p. 107135 , 2024
Link: https://doi.org/10.1016/..
 
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3

Nutrient Intake and Status in Children and Adolescents Cons..:

Neufingerl, Nicole ; Eilander, Ans
Nutrients.  15 (2023)  20 - p. 4341 , 2023
Link: https://doi.org/10.3390/..
 
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4

Nutrient Intake and Status in Adults Consuming Plant-Based ..:

Neufingerl, Nicole ; Eilander, Ans
Nutrients.  14 (2021)  1 - p. 29 , 2021
Link: https://doi.org/10.3390/..
 
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5

Portioning meat and vegetables in four different out of hom..:

Reinders, Machiel J. ; van Lieshout, Lilou ; Pot, Gerda K....
Appetite.  147 (2020)  - p. 104539 , 2020
Link: https://doi.org/10.1016/..
 
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6

Future Food: Sustainable Diets for Healthy People and a Hea..:

Wiseman, Sheila A. ; Dötsch-Klerk, Mariska ; Neufingerl, Nicole.
International Journal of Nutrology.  12 (2019)  1 - p. 023-028 , 2019
Link: https://doi.org/10.1055/..
 
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7

Generating fatty acid and vitamin D composition data of Ind..:

Neufingerl, Nicole ; Djuwita, Ratna ; Otten-Hofman, Anke...
Journal of Food Composition and Analysis.  50 (2016)  - p. 36-48 , 2016
Link: https://doi.org/10.1016/..
 
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8

Intake of essential fatty acids in Indonesian children: sec..:

Neufingerl, Nicole ; Djuwita, Ratna ; Otten-Hofman, Anke...
British Journal of Nutrition.  115 (2016)  4 - p. 687-693 , 2016
Link: https://doi.org/10.1017/..
 
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9

Energy and Nutrient Intake and Acceptability of Nutritional..:

Angeles-Agdeppa, Imelda ; Neufingerl, Nicole ; Magsadia, Clarita...
Food and Nutrition Bulletin.  35 (2014)  3 - p. 361-371 , 2014
Link: https://doi.org/10.1177/..
 
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10

Effect of cocoa and theobromine consumption on serum HDL-ch..:

Neufingerl, Nicole ; Zebregs, Yvonne EMP ; Schuring, Ewoud AH.
The American Journal of Clinical Nutrition.  97 (2013)  6 - p. 1201-1209 , 2013
Link: https://doi.org/10.3945/..
 
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11

Can multi-micronutrient food fortification improve the micr..:

Best, Cora ; Neufingerl, Nicole ; Del Rosso, Joy Miller...
Nutrition Reviews.  69 (2011)  4 - p. 186-204 , 2011
Link: https://doi.org/10.1111/..
 
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12

The Nutritional Status of School-Aged Children: Why Should ..:

Best, Cora ; Neufingerl, Nicole ; van Geel, Laura..
Food and Nutrition Bulletin.  31 (2010)  3 - p. 400-417 , 2010
Link: https://doi.org/10.1177/..
 
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13

What's cooking, if not meat? Effects of repeated home-use, ..:

van Bergen, Geertje ; Neufingerl, Nicole ; Meijboom, Saskia...
https://edepot.wur.nl/644814.  , 2024
Link: https://research.wur.nl/..
 
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14

Nutrient Intake and Status in Adults Consuming Plant-Based ..:

Neufingerl, Nicole ; Eilander, Ans
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8746448/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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15

Portioning meat and vegetables in four different out of hom..:

Reinders, Machiel J ; van Lieshout, Lilou ; Pot, Gerda K...
https://edepot.wur.nl/511128.  , 2020
Link: https://research.wur.nl/..
 
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