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Ninčević Grassino, Antonela
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1

The Nutritional Potential of Avocado By-Products: A Focus o..:

Marović, Roko ; Badanjak Sabolović, Marija ; Brnčić, Mladen...
Foods.  13 (2024)  13 - p. 2003 , 2024
Link: https://doi.org/10.3390/..
 
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2

Carotenoid Content and Profiles of Pumpkin Products and By-..:

Ninčević Grassino, Antonela ; Rimac Brnčić, Suzana ; Badanjak Sabolović, Marija...
Molecules.  28 (2023)  2 - p. 858 , 2023
Link: https://doi.org/10.3390/..
 
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3

Mathematical Modeling and Optimization of Ultrasonic Pre-Tr..:

Karlović, Sven ; Dujmić, Filip ; Brnčić, Suzana Rimac...
Processes.  11 (2023)  2 - p. 469 , 2023
Link: https://doi.org/10.3390/..
 
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4

Evaluation of coffee and coffee waste fractions as mineral ..:

Ninčević Grassino, Antonela ; Šušić, Iva ; Fiket, Željka
International Journal of Environmental Analytical Chemistry.  , 2022
Link: https://doi.org/10.1080/..
 
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5

Application of high hydrostatic pressure and ultrasound-ass..:

Ninčević Grassino, Antonela ; Ostojić, Jelena ; Miletić, Vicenzia...
Innovative Food Science & Emerging Technologies.  64 (2020)  - p. 102424 , 2020
Link: https://doi.org/10.1016/..
 
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6

Evaluation of pectin isolated from tomato peel waste as nat..:

Halambek, Jasna ; Cindrić, Ines ; Ninčević Grassino, Antonela
Carbohydrate Polymers.  234 (2020)  - p. 115940 , 2020
Link: https://doi.org/10.1016/..
 
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7

Valorisation of Tomato Peel Waste as a Sustainable Source f..:

Ninčević Grassino, Antonela ; Djaković, Senka ; Bosiljkov, Tomislav...
Waste and Biomass Valorization.  11 (2019)  9 - p. 4593-4611 , 2019
Link: https://doi.org/10.1007/..
 
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8

Hydrodistillation fractions of coffee (green and roasted) a..:

Grassino, Antonela Ninčević ; Jerković, Igor ; Pedisić, Sandra.
Sustainable Chemistry and Pharmacy.  39 (2024)  - p. 101592 , 2024
Link: https://doi.org/10.1016/..
 
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9

Influence of Different Drying Processes on the Chemical and..:

Grassino, Antonela Ninčević ; Karlović, Sven ; Šošo, Lea...
Foods.  13 (2024)  4 - p. 520 , 2024
Link: https://doi.org/10.3390/..
 
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10

Inhibition Performance of Eugenol and Linalool on Aluminium..:

Halambek, Jasna ; Grassino, Antonela Ninčević ; Cindrić, Ines
International Journal of Electrochemical Science.  15 (2020)  1 - p. 857-867 , 2020
Link: https://doi.org/10.20964..
 
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11

Insight into High-Hydrostatic Pressure Extraction of Polyph..:

Grassino, Antonela Ninčević ; Pedisić, Sandra ; Dragović-Uzelac, Verica...
Plant Foods for Human Nutrition.  75 (2020)  3 - p. 427-433 , 2020
Link: https://doi.org/10.1007/..
 
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12

An overview of the traditional and innovative approaches fo..:

Marić, Mirela ; Grassino, Antonela Ninčević ; Zhu, Zhenzhou...
Trends in Food Science & Technology.  76 (2018)  - p. 28-37 , 2018
Link: https://doi.org/10.1016/..
 
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13

Analytical tools used for the identification and quantifica..:

Grassino, Antonela Ninčević ; Barba, Francisco J. ; Brnčić, Mladen...
Food Chemistry.  266 (2018)  - p. 47-55 , 2018
Link: https://doi.org/10.1016/..
 
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14

Utilization of tomato peel waste from canning factory as a ..:

Grassino, Antonela Ninčević ; Halambek, Jasna ; Djaković, Senka...
Food Hydrocolloids.  52 (2016)  - p. 265-274 , 2016
Link: https://doi.org/10.1016/..
 
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15

Ultrasound assisted extraction and characterization of pect..:

Grassino, Antonela Ninčević ; Brnčić, Mladen ; Vikić-Topić, Dražen...
Food Chemistry.  198 (2016)  - p. 93-100 , 2016
Link: https://doi.org/10.1016/..
 
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