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Nishizono, Shoko
27
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Online (27)
Mediatypes
Articles (Online) (20)
OpenAccess-fulltext (7)
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1
Structure elucidation of the active polysaccharide componen..:
Miyatake, Munetoshi
;
Nishizono, Shoko
;
Kobayashi, Taichi
...
Food Science and Technology Research. 27 (2021) 6 - p. 907-914 , 2021
Link:
https://doi.org/10.3136/..
?
2
Taurine Improves Lipid Metabolism and Increases Resistance ..:
WANG, Zi
;
OHATA, Yoshihisa
;
WATANABE, Yukari
...
Journal of Nutritional Science and Vitaminology. 66 (2020) 4 - p. 347-356 , 2020
Link:
https://doi.org/10.3177/..
?
3
Mechanism Underlying the Preventive Effect of Hyuganatsu Or..:
Nishizono, Shoko
;
Hata, Hiroko
;
Miyatake, Munetoshi
...
Food Science and Technology Research. 25 (2019) 4 - p. 569-576 , 2019
Link:
https://doi.org/10.3136/..
?
4
Mechanisms of action of compounds that mimic beneficial eff..:
Nishizono, Shoko
;
Wang, Zi
;
Watanabe, Yukari
..
The Journal of Physical Fitness and Sports Medicine. 6 (2017) 4 - p. 201-207 , 2017
Link:
https://doi.org/10.7600/..
?
5
Taurine ameliorates cholesterol metabolism by stimulating b..:
Murakami, Shigeru
;
Fujita, Michiko
;
Nakamura, Masakazu
...
Clinical and Experimental Pharmacology and Physiology. 43 (2016) 3 - p. 372-378 , 2016
Link:
https://doi.org/10.1111/..
?
6
Effect ofVaccinium ashei readeLeaf Extracts on Lipid Metabo..:
INOUE, Nao
;
NAGAO, Koji
;
NOMURA, Saori
...
Bioscience, Biotechnology, and Biochemistry. 75 (2011) 12 - p. 2304-2308 , 2011
Link:
https://doi.org/10.1271/..
?
7
Hypotriacylglycerolemic and Antiobesity Properties of a New..:
TANAKA, Kazunari
;
TAMARU, Shizuka
;
NISHIZONO, Shoko
...
Bioscience, Biotechnology, and Biochemistry. 74 (2010) 8 - p. 1606-1612 , 2010
Link:
https://doi.org/10.1271/..
?
8
Chemical constituents of the leaves of rabbiteye blueberry ..:
Matsuo, Yosuke
;
Fujita, Yusuke
;
Ohnishi, Sachiko
...
Food Chemistry. 121 (2010) 4 - p. 1073-1079 , 2010
Link:
https://doi.org/10.1016/..
?
9
Anti-Obesity and Hypotriglyceridemic Properties of Coffee B..:
TANAKA, Kazunari
;
NISHIZONO, Shoko
;
TAMARU, Shizuka
...
Food Science and Technology Research. 15 (2009) 2 - p. 147-152 , 2009
Link:
https://doi.org/10.3136/..
?
10
Hypoglycemic Activity ofEriobotrya japonicaSeeds in Type 2 ..:
TANAKA, Kazunari
;
NISHIZONO, Shoko
;
MAKINO, Nozomi
...
Bioscience, Biotechnology, and Biochemistry. 72 (2008) 3 - p. 686-693 , 2008
Link:
https://doi.org/10.1271/..
?
11
Lymphatic Absorption and Deposition of Various Plant Sterol..:
Hamada, Tadateru
;
Egashira, Nami
;
Nishizono, Shoko
...
Lipids. 42 (2007) 3 - p. 241-248 , 2007
Link:
https://doi.org/10.1007/..
?
12
Genetically Modified Rapeseed Oil Containing cis-9,trans-11..:
Koba, Kazunori
;
Imamura, Jun
;
Akashoshi, Asuka
...
Journal of Agricultural and Food Chemistry. 55 (2007) 9 - p. 3741-3748 , 2007
Link:
https://doi.org/10.1021/..
?
13
Effects of Dietary Oyster Extract on Lipid Metabolism, Bloo..:
TANAKA, Kazunari
;
NISHIZONO, Shoko
;
KUGINO, Kenji
...
Bioscience, Biotechnology, and Biochemistry. 70 (2006) 2 - p. 462-470 , 2006
Link:
https://doi.org/10.1271/..
?
14
Senescence-accelerated mouse accumulates dietary triacylgly..:
Nishizono, Shoko
;
Ogawa, Akiko
;
Imaizumi, Katsumi
International Congress Series. 1260 (2004) - p. 387-390 , 2004
Link:
https://doi.org/10.1016/..
?
15
Application of the Random Arbitrary Primed Polymerase Chain..:
SATO, Masao
;
YOSHIDA, Susumu
;
NAGAO, Koji
...
Bioscience, Biotechnology, and Biochemistry. 64 (2000) 5 - p. 1058-1060 , 2000
Link:
https://doi.org/10.1271/..
1-15