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Nolasco, Emerson
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1

In-vitro bio-accessibility and antioxidant activity of comm..:

Nolasco, Emerson ; Baraka, Eugene ; Yang, Junsi..
Food Chemistry.  430 (2024)  - p. 136948 , 2024
Link: https://doi.org/10.1016/..
 
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2

Sprouting alters metabolite and peptide contents in the gas..:

Nolasco, Emerson ; Krassovskaya, Inga ; Hong, Kelvin...
Journal of Functional Foods.  109 (2023)  - p. 105780 , 2023
Link: https://doi.org/10.1016/..
 
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3

Bioactivity of Cooked Standard and Enriched Whole Eggs from..:

Nolasco, Emerson ; Naldrett, Mike ; Alvarez, Sophie..
Nutrients.  13 (2021)  12 - p. 4232 , 2021
Link: https://doi.org/10.3390/..
 
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4

Evaluating the effect of cooking and gastrointestinal diges..:

Nolasco, Emerson ; Yang, Junsi ; Ciftci, Ozan...
Food Chemistry.  344 (2021)  - p. 128623 , 2021
Link: https://doi.org/10.1016/..
 
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5

Effect of pH and Heat Treatment on the Antioxidant Activity..:

Rao, Priyanka Singh ; Nolasco, Emerson ; Handa, Akihiro...
Antioxidants.  9 (2020)  11 - p. 1114 , 2020
Link: https://doi.org/10.3390/..
 
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6

Effect of pH and Heat Treatment on the Antioxidant Activity..:

Rao, Priyanka Singh ; Nolasco, Emerson ; Handa, Akihiro...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7697783/.  , 2020
Link: http://www.ncbi.nlm.nih...
 
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7

Sprouting alters metabolite and peptide contents in the gas..:

Emerson Nolasco ; Inga Krassovskaya ; Kelvin Hong...
http://www.sciencedirect.com/science/article/pii/S1756464623003808.  , 2023
Link: https://doi.org/10.1016/..
 
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8

Bioactivity of Cooked Standard and Enriched Whole Eggs from..:

Emerson Nolasco ; Mike Naldrett ; Sophie Alvarez..
https://www.mdpi.com/2072-6643/13/12/4232.  , 2021
Link: https://doi.org/10.3390/..
 
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9

Bioactivity of Cooked Standard and Enriched Whole Eggs from..:

Emerson Nolasco ; Mike Naldrett ; Sophie Alvarez..
Proteins and Amino Acids.  , 2021
Link: https://doi.org/10.3390/..
 
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10

Effect of pH and Heat Treatment on the Antioxidant Activity..:

Priyanka Singh Rao ; Emerson Nolasco ; Akihiro Handa...
Natural and Synthetic Antioxidants.  , 2020
Link: https://doi.org/10.3390/..
 
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11

Effect of pH and Heat Treatment on the Antioxidant Activity..:

Priyanka Singh Rao ; Emerson Nolasco ; Akihiro Handa...
https://www.mdpi.com/2076-3921/9/11/1114.  , 2020
Link: https://doi.org/10.3390/..
 
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12

Magnetic properties of an oxo-bridged dinuclear iron(III) c..:

da Silveira, Cleverton O.C. ; Santos, Samuel H.M. ; da Cunha, Tamyris T....
Journal of Molecular Structure.  1294 (2023)  - p. 136472 , 2023
Link: https://doi.org/10.1016/..
 
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13

Características morfogênicas e estruturais de Urochloaspp. ..:

Durval Nolasco Neves Neto ; Antonio Clementino Santos ; Emerson Alexandrino.
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902015000100204&lng=en&tlng=en.  ,
Link: https://doi.org/10.1590/..
 
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