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Nomi, Yuri
29  results:
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1

Analysis of an antioxidative defence system of hydrogen per..:

Nakayama, Motoko ; Ueta, Etsuko ; Yoshida, Mitsuru...
Redox Report.  28 (2023)  1 - p. , 2023
Link: https://doi.org/10.1080/..
 
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2

Effect of heat-moisture treated brown rice crackers on post..:

Watanabe, Kenichi ; Hirayama, Masao ; Arumugam, Somasundaram...
Heliyon.  8 (2022)  8 - p. e10284 , 2022
Link: https://doi.org/10.1016/..
 
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3

Evaluation of Fructo-, Inulin-, and Galacto-Oligosaccharide..:

Nomi, Yuri ; Sato, Tae ; Mori, Yuki.
Journal of Agricultural and Food Chemistry.  70 (2022)  29 - p. 9154-9165 , 2022
Link: https://doi.org/10.1021/..
 
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4

Evaluation of Blood–Brain Barrier Permeability of Polypheno..:

Shimazu, Rena ; Anada, Moemi ; Miyaguchi, Amane..
Journal of Agricultural and Food Chemistry.  69 (2021)  39 - p. 11676-11686 , 2021
Link: https://doi.org/10.1021/..
 
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5

Identification of dipyrrolone pigments and their precursors..:

Nomi, Yuri ; Yamazaki, Kento ; Mori, Yuki..
Bioscience, Biotechnology, and Biochemistry.  85 (2021)  9 - p. 2042-2053 , 2021
Link: https://doi.org/10.1093/..
 
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6

Free advanced glycation end product distribution in blood c..:

Nomi, Yuri ; Kudo, Hitomi ; Miyamoto, Kurenai...
Biochimie.  179 (2020)  - p. 69-76 , 2020
Link: https://doi.org/10.1016/..
 
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7

Isolation, identification, and proposed formation mechanism..:

Nomi, Yuri ; Otsuka, Yuzuru
Scientific Reports.  10 (2020)  1 - p. , 2020
Link: https://doi.org/10.1038/..
 
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8

Therapeutic Effects of Anthocyanins for Vision and Eye Heal..:

Nomi, Yuri ; Iwasaki-Kurashige, Keiko ; Matsumoto, Hitoshi
Molecules.  24 (2019)  18 - p. 3311 , 2019
Link: https://doi.org/10.3390/..
 
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9

High Serum Advanced Glycation End Products Are Associated w..:

Okura, Tsuyoshi ; Ueta, Etsuko ; Nakamura, Risa...
Journal of Diabetes Research.  2017 (2017)  - p. 1-7 , 2017
Link: https://doi.org/10.1155/..
 
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10

Simultaneous Quantitation of Advanced Glycation End Product..:

Nomi, Yuri ; Annaka, Hironori ; Sato, Shinji...
Journal of Agricultural and Food Chemistry.  64 (2016)  44 - p. 8397-8405 , 2016
Link: https://doi.org/10.1021/..
 
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11

Characterisation of Maillard reaction products derived from..:

Yamaguchi, Keiko ; Homma, Takeshi ; Nomi, Yuri.
Food Chemistry.  145 (2014)  - p. 892-902 , 2014
Link: https://doi.org/10.1016/..
 
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12

Formation mechanism and characterization of dilysyl-dipyrro..:

Nomi, Yuri ; Masuzaki, Ruriko ; Terasawa, Naoko...
Food & Function.  4 (2013)  7 - p. 1067 , 2013
Link: https://doi.org/10.1039/..
 
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13

Formation and distribution of 2,4-dihydroxy-2,5-dimethyl-3(..:

Furusawa, Rina ; Goto, Chiaki ; Satoh, Miki..
Food & Function.  4 (2013)  7 - p. 1076 , 2013
Link: https://doi.org/10.1039/..
 
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14

Correction to Isolation and Antioxidant Activity of Zeylani..:

Nomi, Yuri ; Shimizu, Saki ; Sone, Yasuko...
Journal of Agricultural and Food Chemistry.  60 (2012)  43 - p. 10876-10876 , 2012
Link: https://doi.org/10.1021/..
 
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15

The Identification of Vitamin E Homologues in Medicinal Pla..:

Inoue, Tomoko ; Tatemori, Satoko ; Muranaka, Natsumi...
Journal of Agricultural and Food Chemistry.  60 (2012)  38 - p. 9581-9588 , 2012
Link: https://doi.org/10.1021/..
 
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