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Nzekoue, Franks Kamgang
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1

Extracellular Vesicles in Environmental Toxicological Studi..:

Cocci, Paolo ; Bondi, Danilo ; Santangelo, Carmen...
International Journal of Molecular Sciences.  25 (2024)  9 - p. 4876 , 2024
Link: https://doi.org/10.3390/..
 
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2

Development of Innovative Vitamin D Enrichment Designs for ..:

Santanatoglia, Agnese ; Nzekoue, Franks Kamgang ; Alesi, Alessandro...
Molecules.  28 (2023)  3 - p. 1049 , 2023
Link: https://doi.org/10.3390/..
 
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3

Determination of ATP-related compounds by HPLC to study the..:

Tao, Jing ; Yu, Bilian ; Nzekoue, Franks Kamgang...
Food Bioscience.  55 (2023)  - p. 102984 , 2023
Link: https://doi.org/10.1016/..
 
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4

Development and application of a novel analytical method fo..:

Santanatoglia, Agnese ; Nzekoue, Franks Kamgang ; Sagratini, Gianni...
Journal of Food Composition and Analysis.  118 (2023)  - p. 105195 , 2023
Link: https://doi.org/10.1016/..
 
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5

The Impact of Plasma Activated Water Treatment on the Pheno..:

Abouelenein, Doaa ; Mustafa, Ahmed M. ; Nzekoue, Franks Kamgang...
Antioxidants.  12 (2022)  1 - p. 28 , 2022
Link: https://doi.org/10.3390/..
 
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6

Grapevine leaves (Vitis vinifera): Chemical characterizatio..:

Nzekoue, Franks Kamgang ; Kouamo Nguefang, Manuella Lesly ; Alessandroni, Laura...
Food Bioscience.  50 (2022)  - p. 102120 , 2022
Link: https://doi.org/10.1016/..
 
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7

Chemical characterisation and in vitro wound healing activi..:

Maiza, Afraa ; Ghazouani, Tesnime ; Nzekoue, Franks Kamgang...
International Journal of Food Science & Technology.  57 (2022)  11 - p. 7135-7142 , 2022
Link: https://doi.org/10.1111/..
 
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8

Conversion of ergosterol into vitamin D2 and other photoiso..:

Sun, Yue ; Nzekoue, Franks Kamgang ; Vittori, Sauro..
Food Bioscience.  50 (2022)  - p. 102143 , 2022
Link: https://doi.org/10.1016/..
 
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9

Effect of the ultrasound-assisted extraction parameters on ..:

Nzekoue, Franks Kamgang ; Sun, Yue ; Caprioli, Giovanni..
Journal of Food Composition and Analysis.  109 (2022)  - p. 104476 , 2022
Link: https://doi.org/10.1016/..
 
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10

Coffee silverskin: Characterization of B-vitamins, macronut..:

Nzekoue, Franks Kamgang ; Borsetta, Germana ; Navarini, Luciano...
Food Chemistry.  372 (2022)  - p. 131188 , 2022
Link: https://doi.org/10.1016/..
 
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11

Polyphenols, Saponins and Phytosterols in Lentils and Their..:

Mustafa, Ahmed M. ; Abouelenein, Doaa ; Acquaticci, Laura...
Pharmaceuticals.  15 (2022)  10 - p. 1225 , 2022
Link: https://doi.org/10.3390/..
 
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12

A comprehensive UHPLC–MS/MS screening method for the analys..:

Nzekoue, Franks Kamgang ; Agostini, Marco ; Verboni, Michele...
Journal of Pharmaceutical and Biomedical Analysis.  205 (2021)  - p. 114310 , 2021
Link: https://doi.org/10.1016/..
 
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13

Analysis of Phytosterols Content in Italian-Standard Espres..:

Nzekoue, Franks Kamgang ; Alessandroni, Laura ; Caprioli, Giovanni...
Beverages.  7 (2021)  3 - p. 61 , 2021
Link: https://doi.org/10.3390/..
 
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14

Effect of Plasma Activated Water on Selected Chemical Compo..:

Abouelenein, Doaa ; Angeloni, Simone ; Caprioli, Giovanni...
Molecules.  26 (2021)  24 - p. 7691 , 2021
Link: https://doi.org/10.3390/..
 
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15

Morpho-structural and chemical characterization of paper ba..:

Peter, Anca ; Cozmuta, Leonard Mihaly ; Nicula, Camelia...
Materials Chemistry and Physics.  267 (2021)  - p. 124693 , 2021
Link: https://doi.org/10.1016/..
 
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