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Obistioiu, Diana Monica
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Online (70)
Mediatypes
Articles (Online) (33)
OpenAccess-fulltext (37)
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1
Artemisia plant's constituents HPLC identification and thei..:
Obistioiu, Diana Monica
;
Stolze, Klaus
;
Schmerold, Ivo
...
Current Opinion in Biotechnology. 24 (2013) - p. S114 , 2013
Link:
https://doi.org/10.1016/..
?
2
Chemical Characterization and Antioxidant Activity of Apila..:
Moraru, Dragoș
;
Alexa, Ersilia
;
Cocan, Ileana
...
Applied Sciences. 14 (2024) 3 - p. 1242 , 2024
Link:
https://doi.org/10.3390/..
?
3
Comparative Study of the Nutritional, Phytochemical, Sensor..:
Plustea, Loredana
;
Dossa, Sylvestre
;
Dragomir, Christine
...
Foods. 13 (2024) 5 - p. 656 , 2024
Link:
https://doi.org/10.3390/..
?
4
Boswellia Essential Oil: Natural Antioxidant as an Effectiv..:
Obiștioiu, Diana
;
Hulea, Anca
;
Cocan, Ileana
...
Antioxidants. 12 (2023) 10 - p. 1807 , 2023
Link:
https://doi.org/10.3390/..
?
5
Nutritional, Physico-Chemical, Phytochemical, and Rheologic..:
Dossa, Sylvestre
;
Negrea, Monica
;
Cocan, Ileana
...
Foods. 12 (2023) 14 - p. 2697 , 2023
Link:
https://doi.org/10.3390/..
?
6
Influence of Extraction Methods on the Phytochemical Profil..:
Floares (Oarga), Doris
;
Cocan, Ileana
;
Alexa, Ersilia
...
Agronomy. 13 (2023) 12 - p. 3061 , 2023
Link:
https://doi.org/10.3390/..
?
7
Lupin (Lupinus spp.)-Fortified Bread: A Sustainable, Nutrit..:
Plustea, Loredana
;
Negrea, Monica
;
Cocan, Ileana
...
Foods. 11 (2022) 14 - p. 2067 , 2022
Link:
https://doi.org/10.3390/..
?
8
Natural Emulsions Based on Essential Oils as Antifungal and..:
Alexa, Ersilia
;
Bota, Voichita
;
Sumălan, Renata Maria
...
Foods. 11 (2022) 18 - p. 2926 , 2022
Link:
https://doi.org/10.3390/..
?
9
Study on the Sustainability Potential of Thyme, Oregano, an..:
Bota, Voichita
;
Sumalan, Renata Maria
;
Obistioiu, Diana
...
Sustainability. 14 (2022) 7 - p. 4298 , 2022
Link:
https://doi.org/10.3390/..
?
10
Diversity of Monofloral Honey Based on the Antimicrobial an..:
Hulea, Anca
;
Obiștioiu, Diana
;
Cocan, Ileana
...
Antibiotics. 11 (2022) 5 - p. 595 , 2022
Link:
https://doi.org/10.3390/..
?
11
Investigating the Antioxidant Potential of Bell Pepper Proc..:
Cocan, Ileana
;
Cadariu, Andreea-Ioana
;
Negrea, Monica
...
Applied Sciences. 12 (2022) 23 - p. 12421 , 2022
Link:
https://doi.org/10.3390/..
?
12
Exploring the Potential of Tomato Processing Byproduct as a..:
Cadariu, Andreea I.
;
Cocan, Ileana
;
Negrea, Monica
...
Sustainability. 14 (2022) 19 - p. 11802 , 2022
Link:
https://doi.org/10.3390/..
?
13
Chili and Sweet Pepper Seed Oil Used as a Natural Antioxida..:
Cocan, Ileana
;
Negrea, Monica
;
Cozma, Antoanela
...
Agronomy. 11 (2021) 12 - p. 2579 , 2021
Link:
https://doi.org/10.3390/..
?
14
Phytochemical Profile and Microbiological Activity of Some ..:
Obistioiu, Diana
;
Cocan, Ileana
;
Tîrziu, Emil
...
Antibiotics. 10 (2021) 6 - p. 662 , 2021
Link:
https://doi.org/10.3390/..
?
15
Assessment of Mint, Basil, and Lavender Essential Oil Vapor..:
Sumalan, Renata M.
;
Kuganov, Raufdzhon
;
Obistioiu, Diana
...
Molecules. 25 (2020) 8 - p. 1831 , 2020
Link:
https://doi.org/10.3390/..
1-15