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Ochoa-Lugo, Mirna I.
5
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Online (5)
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Articles (Online) (4)
Bookchapter (Online) (1)
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1
Technological properties, antioxidant activity and total ph..:
Heiras-Palazuelos, Mar J.
;
Ochoa-Lugo, Mirna I.
;
Gutiérrez-Dorado, Roberto
...
International Journal of Food Sciences and Nutrition. 64 (2012) 1 - p. 69-76 , 2012
Link:
https://doi.org/10.3109/..
?
2
Mitochondrial DNA Analysis and Pre-Hispanic Maya Migrations..:
, In:
Human Migration
,
Muñoz-Moreno, Maria de Lourdes
;
Ochoa-Lugo, Mirna Isabel
;
Pérez-Ramírez, Gerardo
... - p. 56-67 , 2021
Link:
https://doi.org/10.1093/..
?
3
Genetic Affiliation of Pre-Hispanic and Contemporary Mayas ..:
Ochoa-Lugo, Mirna Isabel
;
de Lourdes Muñoz, María
;
Pérez-Ramírez, Gerardo
...
Human Biology. 88 (2016) 2 - p. 136-167 , 2016
Link:
https://www.jstor.org/st..
?
4
Acceptability Properties and Antioxidant Pontential of Desi..:
Garzón-Tiznado, José Antonio
;
Ochoa-Lugo, Mirna Isabel
;
Heiras-Palazuelos, Mar de Jesús
...
Food and Nutrition Sciences. 3 (2012) 9 - p. 1281-1289 , 2012
Link:
https://doi.org/10.4236/..
?
5
The effect of depositional conditions on mineral transforma..:
Ochoa-Lugo, Mirna
;
Cervini-Silva, Javiera
;
de Lourdes Muñoz, María
...
Journal of Archaeological Science: Reports. 15 (2017) - p. 213-218 , 2017
Link:
https://doi.org/10.1016/..
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