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Ojediran, John O.
64
results:
Search for persons
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Online (64)
Mediatypes
Articles (Online) (51)
Bookchapter (Online) (4)
OpenAccess-fulltext (9)
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?
1
Recent advances on graphyne and its family members as membr..:
Lasisi, Kayode Hassan
;
Abass, Olusegun K.
;
Zhang, Kaisong
...
Frontiers in Chemistry. 11 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
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2
Neural network and adaptive neuro‐fuzzy inference system mo..:
Okonkwo, Clinton E.
;
Olaniran, Abiola F.
;
Adeyi, Abiola J.
...
Journal of Food Processing and Preservation. 46 (2022) 3 - p. , 2022
Link:
https://doi.org/10.1111/..
?
3
Microwave-assisted infrared dry-peeling of beetroot: Peelin..:
Okonkwo, Clinton E.
;
Ojediran, John O.
;
Baribefe, Akpo V.
...
Innovative Food Science & Emerging Technologies. 77 (2022) - p. 102982 , 2022
Link:
https://doi.org/10.1016/..
?
4
Interactive effects and modeling of some processing paramet..:
Olayanju, Adeniyi T.
;
Okonkwo, Clinton E.
;
Ojediran, John O.
...
Heliyon. 7 (2021) 4 - p. e06739 , 2021
Link:
https://doi.org/10.1016/..
?
5
Drying characteristics of fermented‐cooked cassava chips us..:
Okonkwo, Clinton E.
;
Olaniran, Abiola F.
;
Adeyi, Oladayo
...
Journal of Food Process Engineering. 44 (2021) 7 - p. , 2021
Link:
https://doi.org/10.1111/..
?
6
Mechanism and isotherm modeling of effective adsorption of ..:
Ojediran, John O
;
Dada, Adewumi Oluwasogo
;
Aniyi, Stephen O
..
Scientific Reports. 11 (2021) 1 - p. , 2021
Link:
https://doi.org/10.1038/..
?
7
Hot air convective drying of hog plum fruit (Spondias mombi..:
Ojediran, John O.
;
Okonkwo, Clinton E.
;
Olaniran, Abiola F.
...
Heliyon. 7 (2021) 11 - p. e08312 , 2021
Link:
https://doi.org/10.1016/..
?
8
Functionalized Zea Mays Cob (FZMC) as low-cost agrowaste fo..:
Ojediran, John O.
;
Dada, Adewumi O.
;
Aniyi, Stephen O.
.
Chemical Data Collections. 30 (2020) - p. 100563 , 2020
Link:
https://doi.org/10.1016/..
?
9
Model development and optimization of process conditions fo..:
Obajemihi, Obafemi I.
;
Olaoye, Joshua O.
;
Ojediran, John O.
..
Journal of Food Processing and Preservation. 44 (2020) 10 - p. , 2020
Link:
https://doi.org/10.1111/..
?
10
Drying characteristics of yam slices (Dioscorea rotundata) ..:
Ojediran, John O.
;
Okonkwo, Clinton E.
;
Adeyi, Abiola J.
...
Heliyon. 6 (2020) 3 - p. e03555 , 2020
Link:
https://doi.org/10.1016/..
?
11
Modelling of moisture diffusivity during solar drying of lo..:
Komolafe, Clement A.
;
Ojediran, John O.
;
Ajao, Faith O.
...
Case Studies in Thermal Engineering. 15 (2019) - p. 100542 , 2019
Link:
https://doi.org/10.1016/..
?
12
Design, development, and evaluation of a motorized rice gra..:
Ojediran, John O.
;
Okonkwo, Clinton E.
;
Alake, Samuel A.
..
Journal of Food Process Engineering. 43 (2019) 2 - p. , 2019
Link:
https://doi.org/10.1111/..
?
13
Biochemical conversion of fruit rind of Telfairia occidenta..:
Dahunsi, Samuel O.
;
Oranusi, Solomon
;
Efeovbokhan, Vincent E.
...
Energy Sources, Part A: Recovery, Utilization, and Environmental Effects. 40 (2018) 23 - p. 2799-2811 , 2018
Link:
https://doi.org/10.1080/..
?
14
Mechanism and isotherm modeling of effective adsorption of ..:
Ojediran, John O
;
Dada, Adewumi Oluwasogo
;
Aniyi, Stephen O
..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8563726/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
15
Drying characteristics of yam slices (Dioscorea rotundata) ..:
Ojediran, John O
;
Okonkwo, Clinton E
;
Adeyi, Abiola J
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7068632/. , 2020
Link:
http://www.ncbi.nlm.nih...
1-15