E-LIB Suche - Ergebnisse für: Okonkwo, Clinton Emeka

1

Application of essential oils in enhancing the activities o..:

, In: Applications of Essential Oils in the Food Industry,

Olaniran, Abiola Folakemi ; Erinle, Christianah Oluwakemi ; Olaniran, Olubukola David... - p. 47-55 , 2024

Link: https://doi.org/10.1016/..

2

Improvement of food aroma and sensory attributes of process..:

, In: Applications of Essential Oils in the Food Industry,

Olaniran, Abiola Folakemi ; Adeyanju, Adeyemi Ayotunde ; Olaniran, Olubukola David... - p. 107-116 , 2024

Link: https://doi.org/10.1016/..

3

Author Correction: Date fruit melanin is primarily based on..:

Alam, Muneeba Zubair ; Okonkwo, Clinton Emeka ; Cachaneski-Lopes, João P....
Scientific Reports. 14 (2024) 1 - p. , 2024

Link: https://doi.org/10.1038/..

4

Multimode ultrasonic-assisted decontamination of fruits and..:

Yu, Yanhua ; Wang, Yuqing ; Okonkwo, Clinton Emeka..
Food Chemistry. 450 (2024) - p. 139356 , 2024

Link: https://doi.org/10.1016/..

5

List of contributors:

, In: Applications of Essential Oils in the Food Industry,

Abere, Benjamin Olusola ; Adetunji, Charles Oluwaseun ; Adetunji, Juliana Bunmi... - p. xv-xvi , 2024

Link: https://doi.org/10.1016/..

6

Total utilization of lignocellulosic biomass with xylooligo..:

Fan, Xingyu ; Ren, Manni ; Zhou, Cunshan...
Biomass and Bioenergy. 181 (2024) - p. 107038 , 2024

Link: https://doi.org/10.1016/..

7

Production, acceptability, nutritional and pasting properti..:

Olaniran, Abiola Folakemi ; Okonkwo, Clinton Emeka ; Osemwegie, Omorefosa Osarenkhoe...
Scientific Reports. 14 (2024) 1 - p. , 2024

Link: https://doi.org/10.1038/..

8

Date fruit melanin is primarily based on (−)-epicatechin pr..:

Alam, Muneeba Zubair ; Okonkwo, Clinton Emeka ; Cachaneski-Lopes, João P....
Scientific Reports. 14 (2024) 1 - p. , 2024

Link: https://doi.org/10.1038/..

9

Heat source replacement strategy using catalytic infrared: ..:

Bei, Xingrui ; Yu, Xiaojie ; Li, Daqing...
Journal of Food Science. 88 (2023) 12 - p. 4827-4839 , 2023

Link: https://doi.org/10.1111/..

10

Comprehensive depolymerization of lignin from lignocellulos..:

Ji, Qinghua ; Yu, Xiaojie ; Chen, Li...
Critical Reviews in Environmental Science and Technology. 53 (2023) 21 - p. 1866-1887 , 2023

Link: https://doi.org/10.1080/..

11

Chapter 21 The role of good agricultural practices (GAPs) a..:

, In: Food Safety and Toxicology,

Olaniran, Abiola Folakemi ; Taiwo, Abiola Ezekiel ; Iranloye, Yetunde Mary. - p. 417-432 , 2023

Link: https://doi.org/10.1515/..

12

Fermented Gluten-Free Multi-Grain Cereal Paste Development:..:

Olaniran, Abiola Folakemi ; Okonkwo, Clinton Emeka ; Iranloye, Yetunde Mary...
Nutrition and Metabolic Insights. 16 (2023) - p. 117863882311550 , 2023

Link: https://doi.org/10.1177/..

13

Development of novel ternary deep eutectic pretreatment sol..:

Lu, Aiping ; Yu, Xiaojie ; Chen, Li...
Renewable Energy. 205 (2023) - p. 617-626 , 2023

Link: https://doi.org/10.1016/..

14

Application and Acceptability of Microbiomes in the Product..:

Olaniran, Abiola Folakemi ; Osemwegie, Osarenkhoe ; Taiwo, Ezekiel Abiola...
Preventive Nutrition and Food Science. 28 (2023) 2 - p. 108-120 , 2023

Link: https://doi.org/10.3746/..

15

Application of ultrasound and its real‐time monitoring of t..:

Wang, Xue ; Zhang, Lei ; Chen, Li...
Comprehensive Reviews in Food Science and Food Safety. 22 (2023) 4 - p. 2747-2772 , 2023

Link: https://doi.org/10.1111/..