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Oliveira Monteschio, Jessica
40
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Online (40)
Mediatypes
Articles (Online) (18)
OpenAccess-fulltext (22)
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1
Effect of an antimicrobial photoinactivation approach based..:
de Moraes Pinto, Laura Adriane
;
Frizzo, Adriane
;
Benito, Carlos Eduardo
...
LWT. 176 (2023) - p. 114484 , 2023
Link:
https://doi.org/10.1016/..
?
2
Acceptability by sensory and visual analyses of meat from N..:
Oliveira Monteschio, Jessica
;
Passetti, Rodrigo Augusto Cortez
;
Souza, Kennyson Alves
...
Journal of the Science of Food and Agriculture. 100 (2020) 13 - p. 4782-4790 , 2020
Link:
https://doi.org/10.1002/..
?
3
Aceptación sensorial de carne de carnero y cordero: análisi..:
Leonardo, Ariadne
;
Lenz Souza, Maria Inês
;
Costa Valério, Agda
...
Pubvet. 14 (2020) 5 - p. , 2020
Link:
https://doi.org/10.31533..
?
4
Clove and rosemary essential oils and encapsuled active pri..:
de Oliveira Monteschio, Jéssica
;
de Souza, Kennyson Alves
;
Vital, Ana Carolina Pelaes
...
Meat Science. 130 (2017) - p. 50-57 , 2017
Link:
https://doi.org/10.1016/..
?
5
Incorporation of copaiba and oregano essential oils on the ..:
Leite, Silvana Mari Belloli
;
da Silva Assunção, Esther Morais
;
Alves, Anandra Vitória das Neves Gurgel
...
PLOS ONE. 17 (2022) 8 - p. e0272852 , 2022
Link:
https://doi.org/10.1371/..
?
6
Effect of copaíba essential oil (Copaifera officinalis L.) ..:
Monteschio, Jéssica de Oliveira
;
de Vargas Junior, Fernando Miranda
;
Alves da Silva, Adrielly Lais
...
PLOS ONE. 16 (2021) 3 - p. e0248499 , 2021
Link:
https://doi.org/10.1371/..
?
7
Effect of essential oils of copaiba and oregano in substitu..:
Lima, Andrei Barreto Freitas de
;
Leite, Silvana Mari Belloli
;
Silva, Brenda Adrielly Ivo da
...
Research, Society and Development. 9 (2020) 10 - p. e7649109078 , 2020
Link:
https://doi.org/10.33448..
?
8
Effects of type of tropical pasture and concentrate supplem..:
Vega Britez, Gustavo Daniel
;
Vargas Junior, Fernando Miranda
;
Retore, Marciana
...
Archives Animal Breeding. 63 (2020) 2 - p. 283-291 , 2020
Link:
https://doi.org/10.5194/..
?
9
Active alginate-based edible coating containing cinnamon (C..:
Nascimento, Karina Favoreto
;
Pinto, Laura Adriane Moraes
;
Monteschio, Jessica de Oliveira
...
Research, Society and Development. 9 (2020) 10 - p. e2459108429 , 2020
Link:
https://doi.org/10.33448..
?
10
Effects of diet supplementation with clove and rosemary ess..:
Souza, Kennyson Alves de
;
Monteschio, Jéssica de Oliveira
;
Mottin, Camila
...
Livestock Science. 220 (2019) - p. 190-195 , 2019
Link:
https://doi.org/10.1016/..
?
11
Consumer profile and acceptability of cooked beef steaks wi..:
Vital, Ana Carolina Pelaes
;
Guerrero, Ana
;
Kempinski, Emilia Maria Barbosa Carvalho
...
Meat Science. 143 (2018) - p. 153-158 , 2018
Link:
https://doi.org/10.1016/..
?
12
Quality and sensory acceptability of fish fillet (Oreochrom..:
Vital, Ana Carolina Pelaes
;
Guerrero, Ana
;
Ornaghi, Mariana Garcia
...
Journal of Food Science and Technology. 55 (2018) 12 - p. 4945-4955 , 2018
Link:
https://doi.org/10.1007/..
?
13
Different physiological stages and breeding systems related..:
Monteschio, Jéssica de Oliveira
;
Burin, Poliana Campos
;
Leonardo, Ariadne Patricia
...
PLOS ONE. 13 (2018) 2 - p. e0191668 , 2018
Link:
https://doi.org/10.1371/..
?
14
Development and quality evaluation of infant food with oreg..:
Kempinski, Emilia Maria Barbosa Carvalho
;
Vital, Ana Carolina Pelaes
;
Monteschio, Jessica de Oliveira
...
LWT. 84 (2017) - p. 579-585 , 2017
Link:
https://doi.org/10.1016/..
?
15
Effect of Edible and Active Coating (with Rosemary and Oreg..:
Vital, Ana Carolina Pelaes
;
Guerrero, Ana
;
Monteschio, Jessica de Oliveira
...
PLOS ONE. 11 (2016) 8 - p. e0160535 , 2016
Link:
https://doi.org/10.1371/..
1-15