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Omemu, Adebukunola Mobolaji
11  results:
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1

Screening and molecular identification of potential probiot..:

Olatunde, Oladipupo Odunayo ; Obadina, Adewale Olusegun ; Omemu, Adebukunola Mobolaji...
Annals of Microbiology.  68 (2018)  7 - p. 433-443 , 2018
Link: https://doi.org/10.1007/..
 
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2

Microbiological assessment of maize ogi cofermented with pi..:

Omemu, Adebukunola Mobolaji ; Okafor, Uchechukwu Ifeoma ; Obadina, Adewale O...
Food Science & Nutrition.  6 (2018)  5 - p. 1238-1253 , 2018
Link: https://doi.org/10.1002/..
 
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3

Microbiological assessment of maize ogi cofermented with pi..:

Omemu, Adebukunola Mobolaji ; Okafor, Uchechukwu Ifeoma ; Obadina, Adewale O..
https://repository.publisso.de/resource/frl:6419715.  , 2018
Link: https://repository.publi..
 
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4

Extent of Microbial Contamination of Refined and Unrefined ..:

Oluwafemi Flora ; Oni Eniola Oluyemisi ; Kareem Sarafadeen Olateju..
http://www.agrifoodscience.com/index.php/TURJAF/article/view/1430.  , 2018
Link: https://doi.org/10.24925..
 
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5

Microbiological assessment of maize ogi cofermented with pi..:

Omemu, Adebukunola Mobolaji ; Okafor, Uchechukwu Ifeoma ; Obadina, Adewale O..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6060903/.  , 2018
Link: http://www.ncbi.nlm.nih...
 
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6

The effect of processing parameters on the functional and p..:

Tijani, A. O ; Bakare, H. A ; Babajide, Joan Modupe.
info:eu-repo/semantics/altIdentifier/doi/10.17508/CJFST.2017.9.1.05.  , 2017
Link: http://hrcak.srce.hr/182..
 
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7

Perception of Travel Agents Towards Amadeus And Galileo Glo..:

Emmanuel, Adeyefa Adedayo ; Oluwafunmilayo, Olasoju Olajumoke ; Mobolaji, Omemu Adebukunola..
http://cscanada.net/index.php/css/article/view/10633/11046.  , 2018
Link: http://cscanada.net/inde..
 
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8

The effect of processing parameters on the functional and p..:

H. A. Bakare ; Joan Modupe Babajide ; Adebukunola Mobolaji Omemu.
http://hrcak.srce.hr/file/269279.  , 2017
Link: https://doi.org/10.17508..
 
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9

Quality characteristics and chemical safety of fried and sm..:

Adeyeye, Samuel Ayofemi Olalekan ; Oyewole, Olusola Bandele ; Obadina, Adewale Olusegun..
Nutrition & Food Science.  46 (2016)  2 - p. 246-258 , 2016
Link: https://doi.org/10.1108/..
 
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10

Nutritional composition, functional and pasting properties ..:

Ekunseitan, Oluwakemi F. ; Obadina, Adewale O. ; Sobukola, Olajide P....
Journal of Food Processing and Preservation.  41 (2016)  5 - p. e13150 , 2016
Link: https://doi.org/10.1111/..
 
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11

Prevention of microbial hazard on fresh‐cut lettuce through..:

Oyinlola, Lateefah A. ; Obadina, Adewale O. ; Omemu, Adebukunola M..
Food Science & Nutrition.  5 (2016)  1 - p. 67-75 , 2016
Link: https://doi.org/10.1002/..
 
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