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Ottaviani, Javier I
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1

Reliance on self-reports and estimated food composition dat..:

Ottaviani, Javier I ; Sagi-Kiss, Virag ; Schroeter, Hagen.
eLife.  13 (2024)  - p. , 2024
Link: https://doi.org/10.7554/..
 
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2

Reliance on self-reports and estimated food composition dat..:

Ottaviani, Javier I ; Sagi-Kiss, Virag ; Schroeter, Hagen.
eLife.  13 (2024)  - p. , 2024
Link: https://doi.org/10.7554/..
 
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3

5‐(3′,4′‐Dihydroxyphenyl)‐γ‐Valerolactone Is a Substrate fo..:

Momma, Tony Y. ; Kuhnle, Gunter G. C. ; Fong, Reedmond Y....
Molecular Nutrition & Food Research.  67 (2023)  17 - p. , 2023
Link: https://doi.org/10.1002/..
 
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4

Measuring the intake of dietary bioactives: Pitfalls and ho..:

Ottaviani, Javier I. ; Schroeter, Hagen ; Kuhnle, Gunter G.C.
Molecular Aspects of Medicine.  89 (2023)  - p. 101139 , 2023
Link: https://doi.org/10.1016/..
 
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5

Flavan-3-ol-methylxanthine interactions: Modulation of flav..:

Ottaviani, Javier I. ; Fong, Reedmond Y. ; Borges, Gina...
Free Radical Biology and Medicine.  196 (2023)  - p. 1-8 , 2023
Link: https://doi.org/10.1016/..
 
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6

Impact of polyphenol oxidase on the bioavailability of flav..:

Ottaviani, Javier I. ; Ensunsa, Jodi L. ; Fong, Reedmond Y....
Food & Function.  14 (2023)  18 - p. 8217-8228 , 2023
Link: https://doi.org/10.1039/..
 
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7

Dietary flavanols restore hippocampal-dependent memory in o..:

Brickman, Adam M. ; Yeung, Lok-Kin ; Alschuler, Daniel M....
Proceedings of the National Academy of Sciences.  120 (2023)  23 - p. , 2023
Link: https://doi.org/10.1073/..
 
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8

Structurally related (−)-epicatechin metabolites and gut mi..:

Corral-Jara, Karla Fabiola ; Nuthikattu, Saivageethi ; Rutledge, John...
Journal of Proteomics.  263 (2022)  - p. 104603 , 2022
Link: https://doi.org/10.1016/..
 
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9

Absorption, distribution, metabolism and excretion of apige..:

Borges, Gina ; Fong, Reedmond Y. ; Ensunsa, Jodi L....
Free Radical Biology and Medicine.  185 (2022)  - p. 90-96 , 2022
Link: https://doi.org/10.1016/..
 
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10

There is no direct competition between arginase and nitric ..:

Momma, Tony Y. ; Ottaviani, Javier I.
Nitric Oxide.  129 (2022)  - p. 16-24 , 2022
Link: https://doi.org/10.1016/..
 
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11

Genetic modification of flavone biosynthesis in rice enhanc..:

Yan, Dawei ; Tajima, Hiromi ; Cline, Lauren C....
Plant Biotechnology Journal.  20 (2022)  11 - p. 2135-2148 , 2022
Link: https://doi.org/10.1111/..
 
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12

Validation of a high-throughput method for the quantificati..:

Fong, Reedmond Y. ; Kuhnle, Gunter G. C. ; Crozier, Alan..
Food & Function.  12 (2021)  17 - p. 7762-7772 , 2021
Link: https://doi.org/10.1039/..
 
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13

Evolution of cocoa flavanol analytics: impact on reporting ..:

Bussy, Ugo ; Ottaviani, Javier I. ; Kwik-Uribe, Catherine
Food & Function.  12 (2021)  8 - p. 3433-3442 , 2021
Link: https://doi.org/10.1039/..
 
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14

Single-Laboratory Validation for the Determination of Cocoa..:

Bussy, Ugo ; Hewitt, Gregory ; Olanrewaju, Yusuf...
Journal of AOAC INTERNATIONAL.  104 (2020)  2 - p. 413-421 , 2020
Link: https://doi.org/10.1093/..
 
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15

Reliable, accessible and transferable method for the quanti..:

Bussy, Ugo ; May, Brian R. ; Olanrewaju, Yusuf...
Food & Function.  11 (2020)  1 - p. 131-138 , 2020
Link: https://doi.org/10.1039/..
 
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