Ozeki, Makoto
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1

Safety evaluation of excessive intake of Hesperetin-7-Gluco..:

Moriwaki, Masamitsu ; Abe, Aya ; Kapoor, Mahendra P...
Functional Foods in Health and Disease.  14 (2024)  3 - p. 157-168 , 2024
 
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Partially hydrolyzed guar gum is associated with improvemen..:

Abe, Aya ; Morishima, So ; Kapoor, Mahendra P....
Journal of Clinical Biochemistry and Nutrition.  72 (2023)  2 - p. 189-197 , 2023
 
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Effects of partially hydrolyzed guar gums of different mole..:

Sasaki, Daisuke ; Sasaki, Kengo ; Abe, Aya..
Journal of Bioscience and Bioengineering.  136 (2023)  1 - p. 67-73 , 2023
 
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Theanine, a Tea-Leaf-Specific Amino Acid, Alleviates Stress..:

Unno, Keiko ; Taguchi, Kyoko ; Konishi, Tomokazu..
International Journal of Molecular Sciences.  24 (2023)  4 - p. 3983 , 2023
 
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Alleviating the physical discomfort in healthy individuals ..:

Abe, Aya ; Kapoor, Mahendra P. ; Morishima, So...
Functional Foods in Health and Disease.  13 (2023)  10 - p. 459 , 2023
 
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Kon, Risako ; Ikarashi, Nobutomo ; Onuma, Kazuhiro...
Food Science & Nutrition.  11 (2023)  2 - p. , 2023
 
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15

Structural elucidation of novel isoquercitrin-γ-cyclodextri..:

Kapoor, Mahendra P. ; Moriwaki, Masamitsu ; Ozeki, Makoto.
Carbohydrate Polymer Technologies and Applications.  2 (2021)  - p. 100046 , 2021
 
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