I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Pérez‐Través, Laura
55
results:
Search for persons
X
Format
Online (55)
Mediatypes
Articles (Online) (16)
OpenAccess-fulltext (39)
Sorted by: Relevance
Sorted by: Year
?
1
Generation of intra‐ and interspecific Saccharomyces hybrid..:
Pérez, Dolores
;
Denat, Marie
;
Pérez‐Través, Laura
...
Microbial Biotechnology. 15 (2022) 8 - p. 2266-2280 , 2022
Link:
https://doi.org/10.1111/..
?
2
Exclusion of Saccharomyces kudriavzevii from a wine model s..:
Arroyo‐López, F. Noé
;
Pérez‐Través, Laura
;
Querol, Amparo
.
Yeast. 28 (2011) 6 - p. 423-435 , 2011
Link:
https://doi.org/10.1002/..
?
3
Bioactive volatiles of brewer's yeasts: Antifungal action o..:
Sampaolesi, Sofía
;
Pérez-Través, Laura
;
Briand, Laura E.
.
International Journal of Food Microbiology. 417 (2024) - p. 110692 , 2024
Link:
https://doi.org/10.1016/..
?
4
Identification and assessment of non-conventional yeasts in..:
Sampaolesi, Sofía
;
Pérez-Través, Laura
;
Pérez, Dolores
...
International Journal of Food Microbiology. 399 (2023) - p. 110254 , 2023
Link:
https://doi.org/10.1016/..
?
5
Comparative genomics of infective Saccharomyces cerevisiae ..:
Morard, Miguel
;
Pérez-Través, Laura
;
Perpiñá, Carla
...
Scientific Reports. 13 (2023) 1 - p. , 2023
Link:
https://doi.org/10.1038/..
?
6
Bioactive Compounds, Nutritional Quality and Antioxidant Ca..:
Zacarías-García, Jaime
;
Pérez-Través, Laura
;
Gil, José-Vicente
..
Antioxidants. 11 (2022) 10 - p. 1905 , 2022
Link:
https://doi.org/10.3390/..
?
7
Virulence related traits in yeast species associated with f..:
Peréz-Través, Laura
;
de Llanos, Rosa
;
Flockhart, Allen
...
Food Control. 124 (2021) - p. 107901 , 2021
Link:
https://doi.org/10.1016/..
?
8
Differential Contribution of the Parental Genomes to a S. c..:
Lairón-Peris, María
;
Pérez-Través, Laura
;
Muñiz-Calvo, Sara
...
Frontiers in Bioengineering and Biotechnology. 8 (2020) - p. , 2020
Link:
https://doi.org/10.3389/..
?
9
Genome structure reveals the diversity of mating mechanisms..:
Morard, Miguel
;
Benavent-Gil, Yaiza
;
Ortiz-Tovar, Guadalupe
...
Microbial Genomics. 6 (2020) 3 - p. , 2020
Link:
https://doi.org/10.1099/..
?
10
Improving the Cryotolerance of Wine Yeast by Interspecific ..:
García-Ríos, Estéfani
;
Guillén, Alba
;
de la Cerda, Roberto
...
Frontiers in Microbiology. 9 (2019) - p. , 2019
Link:
https://doi.org/10.3389/..
?
11
Mitochondrial introgression suggests extensive ancestral hy..:
Peris, David
;
Arias, Armando
;
Orlić, Sandi
...
Molecular Phylogenetics and Evolution. 108 (2017) - p. 49-60 , 2017
Link:
https://doi.org/10.1016/..
?
12
Increased mannoprotein content in wines produced by Sacchar..:
Pérez-Través, Laura
;
Querol, Amparo
;
Pérez-Torrado, Roberto
International Journal of Food Microbiology. 237 (2016) - p. 35-38 , 2016
Link:
https://doi.org/10.1016/..
?
13
Physiological and genomic characterisation of Saccharomyces..:
Pérez-Través, Laura
;
Lopes, Christian A.
;
González, Ramón
..
International Journal of Food Microbiology. 205 (2015) - p. 30-40 , 2015
Link:
https://doi.org/10.1016/..
?
14
On the Complexity of the Saccharomyces bayanus Taxon: Hybri..:
Pérez-Través, Laura
;
Lopes, Christian A.
;
Querol, Amparo
..
PLoS ONE. 9 (2014) 4 - p. e93729 , 2014
Link:
https://doi.org/10.1371/..
?
15
Evaluation of different genetic procedures for the generati..:
Pérez-Través, Laura
;
Lopes, Christian A.
;
Barrio, Eladio
.
International Journal of Food Microbiology. 156 (2012) 2 - p. 102-111 , 2012
Link:
https://doi.org/10.1016/..
1-15