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Pérez-Marroquín, Xóchitl Alejandra
36
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Online (36)
Mediatypes
Articles (Online) (22)
OpenAccess-fulltext (14)
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1
Agro-Food Waste as an Ingredient in Functional Beverage Pro..:
Pérez-Marroquín, Xóchitl Alejandra
;
Estrada-Fernández, Ana Guadalupe
;
García-Ceja, Adelfo
..
Foods. 12 (2023) 8 - p. 1583 , 2023
Link:
https://doi.org/10.3390/..
?
2
Development of a biomaterial based on chayotextle starch (S..:
Pérez-Marroquin, Xochitl Alejandra
;
Vargas-Torres, Apolonio
;
Campos-Montiel, Rafael Germán
...
Biotecnia. 24 (2022) 3 - p. 107-114 , 2022
Link:
https://doi.org/10.18633..
?
3
Milk Whey Hydrolysates as High Value-Added Natural Polymers..:
León-López, Arely
;
Pérez-Marroquín, Xóchitl Alejandra
;
Estrada-Fernández, Ana Guadalupe
...
Polymers. 14 (2022) 6 - p. 1258 , 2022
Link:
https://doi.org/10.3390/..
?
4
The Effect of High-Intensity Ultrasound and Natural Oils on..:
Campos-Lozada, Gieraldin
;
Pérez-Marroquín, Xóchitl Alejandra
;
Callejas-Quijada, Graciela
...
Antioxidants. 11 (2022) 7 - p. 1404 , 2022
Link:
https://doi.org/10.3390/..
?
5
Characterization of Whey-Based Fermented Beverages Suppleme..:
León-López, Arely
;
Pérez-Marroquín, Xóchitl Alejandra
;
Campos-Lozada, Gieraldin
..
Foods. 9 (2020) 8 - p. 1106 , 2020
Link:
https://doi.org/10.3390/..
?
6
Agro-Food Waste as an Ingredient in Functional Beverage Pro..:
Pérez-Marroquín, Xóchitl Alejandra
;
Estrada-Fernández, Ana Guadalupe
;
García-Ceja, Adelfo
..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10137751/. , 2023
Link:
http://www.ncbi.nlm.nih...
?
7
Hyaluronic Acid—Extraction Methods, Sources and Application:
Callejas-Quijada Graciela
;
Escobar-Chávez José Juan
;
Campos-Lozada Gieraldin
..
https://www.mdpi.com/2073-4360/15/16/3473. , 2023
Link:
https://doi.org/10.3390/..
?
8
Hyaluronic Acid—Extraction Methods, Sources and Application:
Callejas-Quijada Graciela
;
Escobar-Chávez José Juan
;
Campos-Lozada Gieraldin
..
Biomacromolecules, Biobased and Biodegradable Polymers. , 2023
Link:
https://doi.org/10.3390/..
?
9
Development of a biomaterial based on chayotextle starch (S..:
Pérez-Marroquin, Xochitl Alejandra
;
Vargas-Torres, Apolonio
;
Campos-Montiel, Rafael Germán
...
https://biotecnia.unison.mx/index.php/biotecnia/article/view/1682/718. , 2022
Link:
https://biotecnia.unison..
?
10
The Effect of High-Intensity Ultrasound and Natural Oils on..:
Campos-Lozada, Gieraldin
;
Pérez-Marroquín, Xóchitl Alejandra
;
Callejas-Quijada, Graciela
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9311867/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
11
Hyaluronic Acid. Extraction Methods, Sources and Applicatio..:
Graciela, Callejas-Quijada
;
José Juan, Escobar-Chávez
;
Gieraldin, Campos-Lozada
..
Polymers. 15 (2023) 16 - p. 3473 , 2023
Link:
https://doi.org/10.3390/..
?
12
Agro-Food Waste as an Ingredient in Functional Beverage Pro..:
Xóchitl Alejandra Pérez-Marroquín
;
Ana Guadalupe Estrada-Fernández
;
Adelfo García-Ceja
..
https://www.mdpi.com/2304-8158/12/8/1583. , 2023
Link:
https://doi.org/10.3390/..
?
13
Hyaluronic Acid—Extraction Methods, Sources and Application:
Graciela, Callejas-Quijada
;
José Juan, Escobar-Chávez
;
Gieraldin, Campos-Lozada
..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10459667/. , 2023
Link:
http://www.ncbi.nlm.nih...
?
14
Agro-Food Waste as an Ingredient in Functional Beverage Pro..:
Xóchitl Alejandra Pérez-Marroquín
;
Ana Guadalupe Estrada-Fernández
;
Adelfo García-Ceja
..
https://dx.doi.org/10.3390/foods12081583. , 2023
Link:
https://doi.org/10.3390/..
?
15
Milk Whey Hydrolysates as High Value-Added Natural Polymers..:
Arely León-López
;
Xóchitl Alejandra Pérez-Marroquín
;
Ana Guadalupe Estrada-Fernández
...
Polymer Applications. , 2022
Link:
https://doi.org/10.3390/..
1-15