I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Padilha da Silva, Wladimir
154
results:
Search for persons
X
Format
Online (154)
Mediatypes
Articles (Online) (119)
OpenAccess-fulltext (35)
Languages
english (133)
portuguese (6)
Sorted by: Relevance
Sorted by: Year
?
1
May phenolics mitigate the antimicrobial resistance in food..:
Padilha da Silva, Wladimir
;
Lopes, Graciela V
;
Ramires, Tassiana
.
Current Opinion in Food Science. 55 (2024) - p. 101107 , 2024
Link:
https://doi.org/10.1016/..
?
2
Functional pâté elaborated with tambica (Oligosarcus robust..:
Thiel, Patrícia Radatz
;
Massaut, Khadija Bezerra
;
Souza, Daiane Machado
...
Biocatalysis and Agricultural Biotechnology. 58 (2024) - p. 103222 , 2024
Link:
https://doi.org/10.1016/..
?
3
Potentially functional lactose-free ice cream with Lacticas..:
Massaut, Khadija Bezerra
;
dos Santos Pereira, Elisa
;
Moreira, Angela Nunes
..
Brazilian Journal of Microbiology. 55 (2024) 2 - p. 1735-1744 , 2024
Link:
https://doi.org/10.1007/..
?
4
A green method for anthocyanin extraction from Clitoria ter..:
Caroline Paz Gonçalves, Glória
;
Lizandra Gomes Rosas, Alexandra
;
Carneiro de Sousa, Rafael
...
Food Chemistry. 435 (2024) - p. 137575 , 2024
Link:
https://doi.org/10.1016/..
?
5
Identification of pH-specific protein expression responses ..:
Ramires, Tassiana
;
Wilson, Richard
;
Padilha da Silva, Wladimir
.
Research in Microbiology. 174 (2023) 5 - p. 104061 , 2023
Link:
https://doi.org/10.1016/..
?
6
Virulence factors of foodborne pathogen Campylobacter jejun:
Lopes, Graciela Volz
;
Ramires, Tassiana
;
Kleinubing, Natalie Rauber
...
Microbial Pathogenesis. 161 (2021) - p. 105265 , 2021
Link:
https://doi.org/10.1016/..
?
7
Characterization of Enterococcus faecium EO1 isolated from ..:
Junges da Costa, Roger
;
Pereira da Silva, Andresa
;
Nobre da Fonseca, Renata
...
LWT. 141 (2021) - p. 110954 , 2021
Link:
https://doi.org/10.1016/..
?
8
Lactobacillus casei CSL3: Evaluation of supports for cell i..:
Soares Vitola, Helena Reissig
;
Eduardo dos Santos Cruxen, Cláudio
;
Tavares da Silva, Francine
...
LWT. 127 (2020) - p. 109381 , 2020
Link:
https://doi.org/10.1016/..
?
9
Antimicrobial activity of 3-(p-chlorophenyl)thio citronella..:
Padilha da Silva, Wladimir
;
Coswig Goldbeck, Júlia
;
Silveira Volcan Maia, Darla
...
Food Packaging and Shelf Life. 22 (2019) - p. 100375 , 2019
Link:
https://doi.org/10.1016/..
?
10
Probiotic potential of Lactobacillus casei CSL3 isolated fr..:
Reissig Soares Vitola, Helena
;
da Silva Dannenberg, Guilherme
;
de Lima Marques, Juliana
...
Process Biochemistry. 75 (2018) - p. 22-30 , 2018
Link:
https://doi.org/10.1016/..
?
11
Development of fermented sausage produced with mutton and n..:
Cruxen, Claudio Eduardo dos Santos
;
Braun, Carla Luciane Kreutz
;
Fagundes, Mariane Bittencourt
...
LWT. 95 (2018) - p. 23-31 , 2018
Link:
https://doi.org/10.1016/..
?
12
Bioactivity and morphological changes of bacterial cells af..:
Goldbeck, Júlia Coswig
;
Victoria, Francine Novack
;
Motta, Amanda
...
LWT - Food Science and Technology. 59 (2014) 2 - p. 813-819 , 2014
Link:
https://doi.org/10.1016/..
?
13
Red Jambo Flower (Syzygium malaccense L.) as a Potential Bi..:
de Sousa, Rafael Carneiro
;
Rosas, Alexandra Lizandra Gomes
;
Gonçalves, Glória Caroline Paz
...
Food Analytical Methods. 17 (2024) 7 - p. 1024-1037 , 2024
Link:
https://doi.org/10.1007/..
?
14
Effects of inoculation with halotolerant bacteria on compos..:
Araujo, Thayli Ramires
;
Marques, Roger Vasques
;
Ramires, Tassiana
...
Brazilian Journal of Chemical Engineering. , 2024
Link:
https://doi.org/10.1007/..
?
15
Food Extract of Purple Yam (Dioscorea trifida L.f.) from Br..:
Rosas, Alexandra Lizandra Gomes
;
Gonçalves, Glória Caroline Paz
;
da Silveira, Tayse Ferreira Ferreira
...
Food Analytical Methods. , 2024
Link:
https://doi.org/10.1007/..
1-15