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Pagliai, G.
66
results:
Search for persons
X
Format
Online (66)
Mediatypes
Articles (Online) (51)
Bookchapter (Online) (1)
OpenAccess-fulltext (14)
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english (64)
spanish (1)
Sorted by: Relevance
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1
Is there a relationship between chronotype, energy intake a..:
Lotti, S.
;
Dinu, M.
;
Pagliai, G.
...
Nutrition, Metabolism and Cardiovascular Diseases. 31 (2021) 11 - p. 3252 , 2021
Link:
https://doi.org/10.1016/..
?
2
Comparison of meat-based versus pesco-vegetarian diets harm..:
Ristori, S.
;
Dinu, M.
;
Pagliai, G.
...
Nutrition, Metabolism and Cardiovascular Diseases. 31 (2021) 11 - p. 3254-3255 , 2021
Link:
https://doi.org/10.1016/..
?
3
Effect of ancient Khorasan wheat on gut microbiota, inflamm..:
Pagliai, G.
;
Baldi, S.
;
Dinu, M.
...
Nutrition, Metabolism and Cardiovascular Diseases. 31 (2021) 11 - p. 3254 , 2021
Link:
https://doi.org/10.1016/..
?
4
Effects of a meat-based diet versus pesco-vegetarian diet o..:
Dinu, M.
;
Pagliai, G.
;
Giangrandi, I.
...
Nutrition, Metabolism and Cardiovascular Diseases. 31 (2021) 11 - p. 3250 , 2021
Link:
https://doi.org/10.1016/..
?
5
Is there an obesity paradox in the elderly? Body mass index..:
Dinu, M.
;
Pagliai, G.
;
Colombini, B.
...
Nutrition, Metabolism and Cardiovascular Diseases. 30 (2020) 3 - p. 537 , 2020
Link:
https://doi.org/10.1016/..
?
6
Effectiveness of a replacement diet with cereal products ba..:
Pagliai, G.
;
Dinu, M.
;
Colombini, B.
...
Nutrition, Metabolism and Cardiovascular Diseases. 30 (2020) 3 - p. 542 , 2020
Link:
https://doi.org/10.1016/..
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7
Effects of an olive oil by-product on the cardiovascular ri..:
Dinu, M.
;
Pagliai, G.
;
Scavone, F.
...
Nutrition, Metabolism and Cardiovascular Diseases. 30 (2020) 3 - p. 537 , 2020
Link:
https://doi.org/10.1016/..
?
8
Effect of consumption of ancient grain bread leavened with ..:
Pagliai, G.
;
Dinu, M.
;
Colombini, B.
...
Nutrition, Metabolism and Cardiovascular Diseases. 30 (2020) 3 - p. 542-543 , 2020
Link:
https://doi.org/10.1016/..
?
9
Consumption of ultra-processed foods and health status: a s..:
Pagliai, G.
;
Dinu, M.
;
Madarena, M. P.
...
British Journal of Nutrition. 125 (2020) 3 - p. 308-318 , 2020
Link:
https://doi.org/10.1017/..
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10
Mediterranean, but not lacto-ovo-vegetarian, diet positivel..:
Cesari, F.
;
Dinu, M.
;
Pagliai, G.
...
Nutrition, Metabolism and Cardiovascular Diseases. 29 (2019) 6 - p. 604-610 , 2019
Link:
https://doi.org/10.1016/..
?
11
Effects of a 3-month dietary intervention with a lacto-ovo-..:
Dinu, M.
;
Pagliai, G.
;
Cesari, F.
...
British Journal of Nutrition. 121 (2018) 7 - p. 756-762 , 2018
Link:
https://doi.org/10.1017/..
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12
Mediterranean diet and multiple health outcomes: An umbrell..:
Dinu, M.
;
Pagliai, G.
;
Casini, A.
.
Nutrition, Metabolism and Cardiovascular Diseases. 27 (2017) 1 - p. e21 , 2017
Link:
https://doi.org/10.1016/..
?
13
Mediterranean diet and multiple health outcomes: an umbrell..:
Dinu, M
;
Pagliai, G
;
Casini, A
.
European Journal of Clinical Nutrition. 72 (2017) 1 - p. 30-43 , 2017
Link:
https://doi.org/10.1038/..
?
14
Validation of a literature-based adherence score to Mediter..:
Dinu, M.
;
Sofi, F.
;
Pagliai, G.
...
Nutrition, Metabolism and Cardiovascular Diseases. 27 (2017) 1 - p. e21 , 2017
Link:
https://doi.org/10.1016/..
?
15
Relationship between sleep pattern and efficacy of calorie-..:
Pagliai, G.
;
Dinu, M.
;
Casini, A.
.
Nutrition, Metabolism and Cardiovascular Diseases. 27 (2017) 1 - p. e31 , 2017
Link:
https://doi.org/10.1016/..
1-15