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Pallarés, Noelia
154  results:
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1

Potential bioaccessibility and bioavailability of polypheno..:

Llorens, Paula ; Chiacchio, Manuela Flavia ; Tagliamonte, Silvia...
Food & Function.  , 2024
Link: https://doi.org/10.1039/..
 
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2

Sustainable processing of food side streams and underutiliz..:

Calleja-Gómez, Mara ; Pallarés, Noelia ; Salgado-Ramos, Manuel...
TrAC Trends in Analytical Chemistry.  171 (2024)  - p. 117506 , 2024
Link: https://doi.org/10.1016/..
 
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3

Impact of Combined Processes Involving Ultrasound and Pulse..:

Sebastià, Albert ; Calleja-Gómez, Mara ; Pallarés, Noelia...
Foods.  12 (2023)  8 - p. 1582 , 2023
Link: https://doi.org/10.3390/..
 
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4

Mycotoxin Determination and Occurrence in Pseudo-Cereals In..:

Vila-López, María Vanessa ; Pallarés, Noelia ; Ferrer, Emilia.
Toxins.  15 (2023)  6 - p. 379 , 2023
Link: https://doi.org/10.3390/..
 
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5

A critical review of acrylamide green extraction and determ..:

Sebastià, Albert ; Pallarés, Noelia ; Bridgeman, Luna...
TrAC Trends in Analytical Chemistry.  167 (2023)  - p. 117267 , 2023
Link: https://doi.org/10.1016/..
 
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6

Enhancing Nutrient Recovery and Bioactive Compound Extracti..:

Martí-Quijal, Francisco J. ; Pallarés, Noelia ; Dawidowicz, Katarzyna..
Foods.  12 (2023)  13 - p. 2509 , 2023
Link: https://doi.org/10.3390/..
 
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7

Digital transformation in the agri-food industry: recent ap..:

Hassoun, Abdo ; Marvin, Hans J. P. ; Bouzembrak, Yamine...
Frontiers in Sustainable Food Systems.  7 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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8

Approaches to Enhance Sugar Content in Foods: Is the Date P..:

Sayas-Barberá, Estrella ; Paredes, Concepción ; Salgado-Ramos, Manuel...
Foods.  13 (2023)  1 - p. 129 , 2023
Link: https://doi.org/10.3390/..
 
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9

The Occurrence and Health Risk Assessment of Aflatoxin M1 i..:

Hassouna, Khouloud Ben ; Salah-Abbès, Jalila Ben ; Chaieb, Kamel...
Toxins.  15 (2023)  9 - p. 518 , 2023
Link: https://doi.org/10.3390/..
 
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10

Evaluation of heavy metals, mycotoxins and mineral bioacces..:

Wang, Min ; Zhou, Jianjun ; Pallarés, Noelia...
Food Chemistry.  419 (2023)  - p. 136054 , 2023
Link: https://doi.org/10.1016/..
 
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11

Contributors:

, In: Food Lipids,
Agregán, Rubén ; Aleu, Gonzalo ; Alves, Susana P.... - p. xv-xviii , 2022
Link: https://doi.org/10.1016/..
 
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12

Exploring the role of green and Industry 4.0 technologies i..:

Hassoun, Abdo ; Prieto, Miguel A. ; Carpena, María...
Food Research International.  162 (2022)  - p. 112068 , 2022
Link: https://doi.org/10.1016/..
 
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13

High Pressure Processing Impact on Emerging Mycotoxins (ENN..:

Pallarés, Noelia ; Sebastià, Albert ; Martínez-Lucas, Vicente...
Foods.  11 (2022)  2 - p. 190 , 2022
Link: https://doi.org/10.3390/..
 
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14

Dietary oxidized lipids:

, In: Food Lipids,
Wang, Min ; Zhou, Jianjun ; Pallarés, Noelia... - p. 349-380 , 2022
Link: https://doi.org/10.1016/..
 
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15

High-Throughput Determination of Major Mycotoxins with Huma..:

Pallarés, Noelia ; Carballo, Dionisia ; Ferrer, Emilia..
Toxins.  14 (2022)  1 - p. 42 , 2022
Link: https://doi.org/10.3390/..
 
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