E-LIB Suche - Ergebnisse für: Panda, Sandeep K.

1

An Energy-Aware Task Offloading and Load Balancing for Late..:

Mahapatra, Abhijeet ; Majhi, Santosh K. ; Mishra, Kaushik...
IEEE Access. 12 (2024) - p. 14334-14349 , 2024

2

Targeting infections and inflammation through micro and nan..:

Santos, Fabiana Helen ; Panda, Sandeep K. ; Ferreira, Danielle Cristine Mota...
Food Bioscience. 49 (2022) - p. 101891 , 2022

Link: https://doi.org/10.1016/..

3

Sour beer production in India using a coculture of Saccharo..:

Mahanta, Sachin ; Sivakumar, P. S. ; Parhi, Pankaj...
Brazilian Journal of Microbiology. 53 (2022) 2 - p. 947-958 , 2022

Link: https://doi.org/10.1007/..

4

Kefir, kombucha, and sour beers:

, In: Probiotic Beverages,

Sahu, Lopamudra ; Panda, Sandeep K. - p. 287-307 , 2021

Link: https://doi.org/10.1016/..

5

Contributors:

, In: Probiotic Beverages,

Adebo, Oluwafemi Ayodeji ; Adefisoye, Martins Ajibade ; Bari, Md Latiful... - p. xiii-xv , 2021

Link: https://doi.org/10.1016/..

6

Introduction and overview:

, In: Probiotic Beverages,

Panda, Sandeep K. ; Kellershohn, Julie ; Russell, Inge - p. 3-6 , 2021

Link: https://doi.org/10.1016/..

7

List of contributors:

, In: Valorization of Agri-Food Wastes and By-Products,

Aadil, Rana Muhammad ; Adegoke, Samuel Chetachukwu ; Ahmad, Aziz... - p. xix-xxiii , 2021

Link: https://doi.org/10.1016/..

8

Novel Technologies in Juice Processing from Opuntia spp. Fr..:

, In: Opuntia spp.: Chemistry, Bioactivity and Industrial Applications,

Behera, Sudhanshu S. ; Adebiyi, Janet Adeyinka ; Adebo, Oluwafemi Ayodeji.. - p. 561-574 , 2021

Link: https://doi.org/10.1007/..

9

Contributors:

, In: Microbial Biotechnology in Food and Health,

Aghamirzaei, Mostafa ; Amiri, Saber ; Baldo, Cristiani... - p. ix-xi , 2021

Link: https://doi.org/10.1016/..

10

Valorization of agrifood wastes and byproducts through nano..:

, In: Valorization of Agri-Food Wastes and By-Products,

Goswami, Luna ; Dey, Gargi ; Panda, Sandeep K. - p. 963-978 , 2021

Link: https://doi.org/10.1016/..

11

Biogenic amines in fermented vegetables: food safety issues:

, In: Microbial Biotechnology in Food and Health,

Behera, Sudhanshu S. ; Panda, Sandeep K. ; Ray, Ramesh C. - p. 165-195 , 2021

Link: https://doi.org/10.1016/..

12

Probiotic beverages:

Panda, Sandeep K ; Kellershohn, Julie ; Russell, Inge , 2021

Link: https://www.sciencedirec..

13

Microbial bioprocessing of health promoting food supplement:

, In: Microbial Biotechnology in Food and Health,

Mishra, Swati S. ; Behera, Sudhanshu S. ; Bari, Md Latiful.. - p. 113-141 , 2021

Link: https://doi.org/10.1016/..

14

Ethnic and industrial probiotic foods and beverages: effica..:

Behera, Sudhanshu S ; Panda, Sandeep K
Current Opinion in Food Science. 32 (2020) - p. 29-36 , 2020

Link: https://doi.org/10.1016/..

15

Microorganisms in Fermentation:

, In: Essentials in Fermentation Technology; Learning Materials in Biosciences,

Behera, Sudhanshu S. ; Ray, Ramesh C. ; Das, Urmimala.. - p. 1-39 , 2019

Link: https://doi.org/10.1007/..