Pani, Paola
181  results:
Search for persons X
?
 
?
10

Development of a food composition database to study complem..:

Concina, Federica ; Carletti, Claudia ; Pani, Paola...
Journal of Food Composition and Analysis.  46 (2016)  - p. 96-102 , 2016
 
?
14

Erratum to: Osmo-dehydration of apple pulp studied by means..:

Pani, Paola ; Signorelli, Marco ; Schiraldi, Alberto.
Journal of Thermal Analysis and Calorimetry.  102 (2010)  1 - p. 391-391 , 2010
 
1-15