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Pardilla, Marla
48
results:
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Online (48)
Mediatypes
Articles (Online) (28)
OpenAccess-fulltext (20)
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1
Cardiometabolic risk among rural Native American adults in ..:
Redmond, Leslie C.
;
Estradé, Michelle
;
Treuth, Margarita S.
...
PLOS Global Public Health. 3 (2023) 7 - p. e0001696 , 2023
Link:
https://doi.org/10.1371/..
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2
A Systems Approach to Identify Factors Influencing Particip..:
Estradé, Michelle
;
Alarcon Basurto, Samantha Grace
;
McCarter, Abbegayle
...
Nutrients. 15 (2023) 5 - p. 1210 , 2023
Link:
https://doi.org/10.3390/..
?
3
Closer to the Root: The Potential of Traditional Food Syste..:
Jock, Brittany
;
Gittelsohn, Joel
;
Pardilla, Marla
Current Developments in Nutrition. 6 (2022) - p. 119 , 2022
Link:
https://doi.org/10.1093/..
?
4
A Participatory Systems Approach to Understanding WIC Parti..:
McCarter, Abbe
;
Estrade, Michelle
;
Mui, Yeeli
...
Current Developments in Nutrition. 6 (2022) - p. 143 , 2022
Link:
https://doi.org/10.1093/..
?
5
Retracted: Identifying Strategies to Improve Enrollment and..:
Estradé, Michelle
;
McCarter, Abbe
;
Mui, Yeeli
...
Current Developments in Nutrition. 6 (2022) - p. 108 , 2022
Link:
https://doi.org/10.1093/..
?
6
Exposure to a Multilevel, Multicomponent Obesity Prevention..:
Estradé, Michelle
;
van Dongen, Ellen J. I.
;
Trude, Angela C. B.
...
International Journal of Environmental Research and Public Health. 18 (2021) 22 - p. 12128 , 2021
Link:
https://doi.org/10.3390/..
?
7
A multi-level, multi-component obesity intervention (Obesit..:
Redmond, Leslie C
;
Jock, Brittany
;
Kolahdooz, Fariba
...
Public Health Nutrition. 25 (2021) 3 - p. 770-780 , 2021
Link:
https://doi.org/10.1017/..
?
8
Greater Exposure to a Multilevel Multicomponent Obesity Pre..:
Estrade, Michelle
;
van Dongen, Ellen J.I.
;
Trude, Angela
...
Current Developments in Nutrition. 5 (2021) - p. 122 , 2021
Link:
https://doi.org/10.1093/..
?
9
Individual- and household-level factors associated with fru..:
Estradé, Michelle
;
Yan, Sally
;
Trude, Angela C.B.
...
Preventive Medicine Reports. 24 (2021) - p. 101414 , 2021
Link:
https://doi.org/10.1016/..
?
10
Sociodemographic and Psychosocial Factors Associated With D..:
Estradé, Michelle
;
Trude, Angela C.B.
;
Pardilla, Marla
...
Journal of Nutrition Education and Behavior. 53 (2021) 1 - p. 10-19 , 2021
Link:
https://doi.org/10.1016/..
?
11
Associations between Food Consumption Patterns and Chronic ..:
Setiono, Felicia J
;
Jock, Brittany
;
Trude, Angela
...
Current Developments in Nutrition. 3 (2019) - p. 69-80 , 2019
Link:
https://doi.org/10.1093/..
?
12
OPREVENT (Obesity Prevention and Evaluation of InterVention..:
Redmond, Leslie C
;
Jock, Brittany
;
Gadhoke, Preety
...
Current Developments in Nutrition. 3 (2019) - p. 81-93 , 2019
Link:
https://doi.org/10.1093/..
?
13
Implementation of the OPREVENT2 Multilevel Obesity Program ..:
Gittelsohn, Joel
;
Wensel, Caroline
;
Yan, Sally
...
Current Developments in Nutrition. 3 (2019) - p. nzz051.P04-175-19 , 2019
Link:
https://doi.org/10.1093/..
?
14
Household and Individual-level Factors Associated with Frui..:
Yan, Sally
;
Trude, Angela
;
Fleischhacker, Sheila
...
Current Developments in Nutrition. 3 (2019) - p. nzz051.P04-130-19 , 2019
Link:
https://doi.org/10.1093/..
?
15
Sociodemographic and Psychosocial Factors Associated with D..:
Estradé, Michelle
;
Trude, Angela
;
Pardilla, Marla
.
Current Developments in Nutrition. 3 (2019) - p. nzz051.P04-007-19 , 2019
Link:
https://doi.org/10.1093/..
1-15