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Park, Kee‐Jai
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1

State-of-the-art nondestructive high-speed raster scanning ..:

Shin, Hee Jun ; Lim, Jeong-Ho ; Park, Kee-Jai.
Food Chemistry Advances.  4 (2024)  - p. 100685 , 2024
Link: https://doi.org/10.1016/..
 
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2

Comparative 1H NMR-Based Metabolomics of Traditional Landra..:

Seong, Gi-Un ; Yun, Dae-Yong ; Shin, Dong-Hyeok...
Foods.  13 (2024)  13 - p. 1966 , 2024
Link: https://doi.org/10.3390/..
 
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3

Seaweed metabolomics: A review on its nutrients, bioactive ..:

Park, Eunyoung ; Yu, Hahyeong ; Lim, Jeong-Ho...
Food Research International.  163 (2023)  - p. 112221 , 2023
Link: https://doi.org/10.1016/..
 
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4

Shelf-life prediction of fresh ginseng packaged with plasti..:

Park, Jong-Jin ; Choi, Jeong-Hee ; Park, Kee-Jai...
Korean Journal of Food Preservation.  30 (2023)  4 - p. 573-588 , 2023
Link: https://doi.org/10.11002..
 
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5

Metabolomic analysis of strawberries at different maturitie..:

Kim, Dong-Shin ; Park, Kee-Jai ; Choi, Jeong Hee..
Scientia Horticulturae.  321 (2023)  - p. 112283 , 2023
Link: https://doi.org/10.1016/..
 
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6

Determination of Freshness of Mackerel (Scomber japonicus) ..:

Cho, Jeong-Seok ; Choi, Byungho ; Lim, Jeong-Ho...
Foods.  12 (2023)  12 - p. 2305 , 2023
Link: https://doi.org/10.3390/..
 
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7

Transcriptomic analysis of effects of 1-methylcyclopropene ..:

Choi, Dasom ; Choi, Jeong Hee ; Park, Kee-Jai...
Frontiers in Plant Science.  13 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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8

Assessment of drying characteristics for whole and sliced r..:

Park, Jong‐Jin ; Cho, Jeong‐Seok ; Park, Kee‐Jai...
Journal of Food Process Engineering.  46 (2023)  12 - p. , 2023
Link: https://doi.org/10.1111/..
 
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9

Detection of Red Pepper Powder Adulteration with Allura Red..:

Park, Jong-Jin ; Cho, Jeong-Seok ; Lee, Gyuseok...
Foods.  12 (2023)  18 - p. 3471 , 2023
Link: https://doi.org/10.3390/..
 
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10

Profile change of the volatile and non‐volatile compounds i..:

Hwang, Sun Hye ; Lee, JaeHwan ; Park, Kee‐Jai
Journal of Food Science.  89 (2023)  2 - p. 998-1011 , 2023
Link: https://doi.org/10.1111/..
 
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11

Changes in Volatile Compounds in Short-Term High CO2-Treate..:

Kim, Inhwan ; Ahn, Donghee ; Choi, Jeong Hee...
Molecules.  27 (2022)  19 - p. 6599 , 2022
Link: https://doi.org/10.3390/..
 
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12

Toxigenic Potential of Mesophilic and Psychrotolerant Bacil..:

Park, Kyung-Min ; Kim, Hyun-Jung ; Park, Kee-Jai.
Foods.  11 (2022)  12 - p. 1674 , 2022
Link: https://doi.org/10.3390/..
 
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13

The effect of high CO2 treatment on targeted metabolites of..:

Ahn, Donghee ; Kim, Inhwan ; Lim, Jeong-Ho...
LWT.  143 (2021)  - p. 111156 , 2021
Link: https://doi.org/10.1016/..
 
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14

Buckwheat (Fagopyrum esculentum M.) Sprout Treated with Met..:

Lee, Young-Jun ; Kim, Kui-Jin ; Park, Kee-Jai...
International Journal of Molecular Sciences.  14 (2013)  1 - p. 1428-1442 , 2013
Link: https://doi.org/10.3390/..
 
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15

Antioxidant activity and antioxidant compounds in edible sp..:

Lim, Jeong‐Ho ; Park, Kee‐Jai ; Jeong, Jin‐Woong...
The FASEB Journal.  27 (2013)  S1 - p. , 2013
Link: https://doi.org/10.1096/..
 
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