Parvathy, U
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2

Characterization of Collagen from the Skins of Three Differ..:

, In: Impact of Climate Change on Hydrological Cycle, Ecosystem, Fisheries and Food Security,
Hlaing, Moe Theingi ; Elavarasan, K. ; Parvathy, U... - p. 459-467 , 2022
 
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Experimental investigations on combustion characteristics o..:

Afsal, Asna ; David, Robin ; Baiju, V....
Materials Today: Proceedings.  33 (2020)  - p. 3826-3831 , 2020
 
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6

Impact of chitosan and oregano extract on the physicochemic..:

Jeyakumari, A. ; Zynudheen, A. A. ; Parvathy, U..
International Journal of Food Properties.  21 (2018)  1 - p. 943-956 , 2018
 
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7

Detection of Multi Drug Resistant Bacteria in Retail Fish M..:

Visnuvinayagam, S. ; Murthy, L. N. ; Parvathy, U....
Proceedings of the National Academy of Sciences, India Section B: Biological Sciences.  89 (2018)  2 - p. 559-564 , 2018
 
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8

Biochemical, Textural and Microbiological Quality of Squid ..:

Narasimha Murthy, L. ; Phadke, Girija G. ; Jeyakumari, A...
Proceedings of the National Academy of Sciences, India Section B: Biological Sciences.  88 (2017)  4 - p. 1647-1653 , 2017
 
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9

Effect of chitosan on shelf life of restructured fish produ..:

Jeyakumari A ; George Ninan ; Joshy C G...
Journal of Food Science and Technology.  53 (2016)  4 - p. 2099-2107 , 2016
 
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12

Primary Intracardiac Yolk Sac Tumor:

Parvathy, U. ; Balakrishnan, K.R. ; Ranjit, M.S...
Pediatric Cardiology.  19 (1998)  6 - p. 495-497 , 1998
 
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13

One-pot synthesis, characterization, photocatalytic activit..:

Remiya, J. P. ; Shyni, B. ; Sikha, T. S..
Journal of Coordination Chemistry.  76 (2023)  5-6 - p. 729-748 , 2023
 
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15

A Review on Barrier Properties of Nanocellulose and Polylac..:

Parvathy, S U ; Hema, S ; Sajith, Malavika...
IOP Conference Series: Materials Science and Engineering.  1258 (2022)  1 - p. 012017 , 2022
 
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