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Patrick Owusu-Ansah
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1

Ultrasound-assisted extraction (UAE) of Jerusalem artichoke..:

Afoakwah, Newlove A. ; Tchabo, William ; Owusu-Ansah, Patrick
Heliyon.  10 (2024)  4 - p. e25645 , 2024
Link: https://doi.org/10.1016/..
 
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2

Quality evaluation of orange-fleshed sweet potato-pineapple..:

Afoakwah, Newlove A. ; Amagloh, Francis K. ; Mahunu, Gustav K....
Journal of Agriculture and Food Research.  12 (2023)  - p. 100540 , 2023
Link: https://doi.org/10.1016/..
 
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3

Effect of different food processing techniques on the compo..:

, In: Biochemistry, Nutrition, and Therapeutics of Black Cumin Seed,
Osae, Richard ; Apaliya, Maurice Tibiru ; Kwaw, Emmanuel... - p. 89-112 , 2023
Link: https://doi.org/10.1016/..
 
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4

Phytochemical analysis, enumeration, isolation, and antimic..:

Owusu-Ansah, Patrick ; Alhassan, Abdul Razak ; Ayamgama, Augustina Adongo...
Journal of Agriculture and Food Research.  12 (2023)  - p. 100579 , 2023
Link: https://doi.org/10.1016/..
 
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5

Evaluation of various drying approaches on the physicochemi..:

Osae, Richard ; Apaliya, Maurice Tibiru ; Kwaw, Emmanuel...
Journal of Agriculture and Food Research.  12 (2023)  - p. 100584 , 2023
Link: https://doi.org/10.1016/..
 
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6

List of contributors:

, In: Biochemistry, Nutrition, and Therapeutics of Black Cumin Seed,
Abd Ghafar, Siti Aisyah ; Abdul-Rahman, Nor Zaihana ; Abdul-Sabour Ahmed Bader, Ahmed... - p. xiii-xv , 2023
Link: https://doi.org/10.1016/..
 
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7

Effects of low frequency multi-mode ultrasound and it's was..:

Zhang, Long ; Yu, Xiaojie ; Yagoub, Abu ElGasim A....
Food Chemistry.  366 (2022)  - p. 130683 , 2022
Link: https://doi.org/10.1016/..
 
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8

Non-meat ingredients in meat products: A scoping review:

Owusu-Ansah, Patrick ; Besiwah, Esther Kwarteng ; Bonah, Ernest.
Applied Food Research.  2 (2022)  1 - p. 100044 , 2022
Link: https://doi.org/10.1016/..
 
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9

Inactivation of Bacillus cereus from pork by thermal, non-t..:

Owusu-Ansah, Patrick ; Yu, Xiaojie ; Osae, Richard...
LWT.  133 (2020)  - p. 109939 , 2020
Link: https://doi.org/10.1016/..
 
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10

Improvement of the catalytic infrared drying process and qu..:

Feng, Yabin ; Zhou, Cunshan ; ElGasim A. Yagoub, Abu...
LWT.  116 (2019)  - p. 108577 , 2019
Link: https://doi.org/10.1016/..
 
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11

Phytochemical analysis, enumeration, isolation, and antimic..:

Patrick Owusu-Ansah ; Abdul Razak Alhassan ; Augustina Adongo Ayamgama...
http://www.sciencedirect.com/science/article/pii/S2666154323000868.  , 2023
Link: https://doi.org/10.1016/..
 
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12

Evaluation of various drying approaches on the physicochemi..:

Richard Osae ; Maurice Tibiru Apaliya ; Emmanuel Kwaw...
http://www.sciencedirect.com/science/article/pii/S2666154323000911.  , 2023
Link: https://doi.org/10.1016/..
 
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13

Quality evaluation of orange-fleshed sweet potato-pineapple..:

Newlove A. Afoakwah ; Francis K. Amagloh ; Gustav K. Mahunu...
http://www.sciencedirect.com/science/article/pii/S2666154323000479.  , 2023
Link: https://doi.org/10.1016/..
 
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14

Non-meat ingredients in meat products: A scoping review:

Patrick Owusu-Ansah ; Esther Kwarteng Besiwah ; Ernest Bonah.
http://www.sciencedirect.com/science/article/pii/S277250222200004X.  , 2022
Link: https://doi.org/10.1016/..
 
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15

Effects of linear edges on tree communities and soil proper..:

Addo-Fordjour, Patrick ; Abrokwah, Jennifer ; Arko, Albert Paintsil...
Plant Ecology.  225 (2024)  4 - p. 345-359 , 2024
Link: https://doi.org/10.1007/..
 
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